Sous chef jobs in St. Albert, AB and nearby

Sous chef jobs within 25 km of St. Albert, AB, Canada. Nearby towns and cities are included. Distances are straight-line, not driving distances.

Counted Nov 1, 2026

Hiring at a glance

View jobs

Open jobs: 39
Employers: 15

Advertised starting pay

Not enough comparable pay figures yet.

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%39 listings

Employers hiring include Earls Kitchen + Bar (7), LOCAL Public Eatery (6), JOEY Restaurant Group (5).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Sous chef jobs in St. Albert, AB and nearby

Within 25 km

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Added 7 days ago
BOH Management - Sous Chef
Northland Properties
Edmonton, AB
Added 21 days ago
H
Sous Chef, Full Time
Havergal
Edmonton, AB
- Full-time
Assist the Head Chef in planning and preparing menus.
Added 21 days ago
ST
Sous-chef
Siam Thai Kitchen
Edmonton, AB
- From $36 CAD / hour
- Full-time
- On-site
Added 23 days ago
PW
Sous-chef
Peking Way Restaurant
Spruce Grove, AB · St. Albert, AB
- From $37.5 CAD / hour
- Full-time
- On-site
Added 23 days ago
BOH Management - Sous Chef
Northland Properties
Edmonton, AB
Added 26 days ago
WH
Sous Chef
Westin Hotels & Resorts
Edmonton, AB
- Full-time
Added 26 days ago
M
Sous Chef
Marriott
Edmonton, AB
- Full-time
Added 1 month ago
CC
Junior Sous Chef, Seasonal FT, Rogers Place
Compass Canada
Edmonton, AB
- Full-time
Assist the Executive Sous Chef with inventories, pricing, cost controls, requisitioning, and issuing supplies and equipment for food production.
Added 1 month ago
DH
Sous Chef
Delta Hotels and Resorts®
Edmonton, AB
- Full-time
Added 1 month ago
M
Sous Chef
Marriott
Edmonton, AB
- Full-time
Added 1 month ago
CC
Junior Sous Chef, Catering, Seasonal FT, Rogers Place
Compass Canada
Edmonton, AB
- Full-time
Assist the Executive Sous Chef with inventories, pricing, cost controls, requisitioning, and issuing supplies and equipment for food production.
Added 2 months ago
CC
Kitchen Sous Chef
Century Casinos Inc
St. Albert, AB
- Full-time
Added 2 months ago
Sous Chef
Touchmark
Edmonton, AB
Touchmark at Wedgewood is currently seeking the right person to join our culinary team as a Sous Chef!
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $42,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $45,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
EK
Sous Chef
Earls Kitchen + Bar
Edmonton, AB
- $42,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 2 months ago
RC
Sous Chef (Hell's Kitchen)
River Cree Resort & Casino
Spruce Grove, AB
- Full-time
Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River…
Added 2 months ago
RC
Sous Chef (Hell's Kitchen)
River Cree Resort & Casino
Enoch, AB
- Full-time
Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River…
Added 3 months ago
LP
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Edmonton, AB
- Full-time
Added 2 months ago
CC
Sous Chef Concessions, Seasonal FT, Rogers Place
Compass Canada
Edmonton, AB
- Full-time
Assist the Executive Sous Chef in the unit, taking over the Executive Sous Chef's duties in his/her absence.
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Edmonton, AB
Added 4 months ago
LP
Sous Chef / Kitchen Leader - LOCAL Public Eatery, Jasper Ave
LOCAL Public Eatery
Edmonton, Alberta
- Full-time

Earls Kitchen + Bar

Sous Chef

Edmonton, AB, Canada

$42,000 to $60,000 CAD / year · Full-time

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Job details

Pay: $42,000 to $60,000 CAD / year
Job type: Full-time
Experience: 2 years of Culinary Experience.
Posting language: English
Posted: Aug 27, 2026

Original job description

We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.

As the Sous Chef, you will:

Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.
Uphold Earls standards through exceptional food production. Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control.
Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members.
Share your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.

What we need from you:

2 years of Culinary Experience.
Management Experience is a bonus.
A passion for culinary experiences and a commitment to teamwork and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
A willingness to learn and an openness to feedback, coaching, and mentorship.
Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
The ability to legally work in Canada.

What’s in it for you:

Salary range up to $42,000 - $60,000 annually, plus the perks and benefits below.
Flexible scheduling to support work/life balance
Employee discount
Leadership meal budget
Mentorship programs
Apprenticeship opportunities
One on one culinary training for all positions
Additional in-house hospitality and culinary training programs
Leadership programs
Career development and opportunity for advancement

Apply Now!

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

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More about this job

Responsibilities

Oversee daily kitchen operations and ensure high standards of food production through staff training and mentoring. Manage food ordering, cost control, and quality assurance to maintain a high-functioning kitchen environment.

Requirements

Requires at least 2 years of culinary experience and the legal ability to work in Canada. A Food Safe Level 1 certification and previous management experience are considered bonuses.

Skills

Kitchen Operations
Team Leadership
Mentoring
Food Production
Food Ordering
Cost Control
Quality Control
Multi-tasking
Communication
Culinary Arts
Problem Solving
Staff Training

Benefits

Flexible Scheduling
Employee Discount
Leadership Meal Budget
Mentorship Programs
Apprenticeship Opportunities
One On One Culinary Training
In-house Hospitality And Culinary Training Programs
Leadership Programs
Career Development

Visa sponsorship

Not detected in the job text

Keywords

Culinary Experience
Food Safe Level 1
Kitchen Management
Hospitality
Food Production
Cost Control
Quality Control
Culinary Arts
Guest Experience
Teamwork

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