line cook
- Saint John, NB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Work conditions and physical capabilities
Financial benefits
Languages
English
Education
- Secondary (high) school graduation certificate
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Food safety/handling skills
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Financial benefits
- Gratuities
- Other benefits
More about this job
Responsibilities
Requisition food and kitchen supplies, prepare and cook meals or individual dishes, and accommodate customers with food allergies or intolerances. Inspect and clean kitchen areas, train and supervise kitchen staff, maintain inventory and records, and manage kitchen operations.
Requirements
A secondary school graduation certificate and 7 months to less than 1 year of experience are specified. The role requires food safety and handling skills, attention to detail, and the ability to work in a fast-paced, physically demanding environment, perform repetitive tasks, stand for extended periods, and work under pressure.
Skills
- Food Preparation
- Cooking
- Meal Preparation
- Food Allergy Accommodation
- Kitchen Inspection
- Staff Training
- Kitchen Supervision
- Inventory Management
- Recordkeeping
- Kitchen Operations
- Food Safety and Handling
- Kitchen Cleaning
Benefits
- Gratuities
- Other Benefits
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Food Preparation
- Cooking
- Complete Meals
- Individual Dishes
- Food Allergies
- Food Intolerances
- Kitchen Supplies
- Food Service
- Kitchen Inspection
- Staff Training
- Food Handling
- Kitchen Supervision
- Inventory Management
- Recordkeeping
- Food Safety
- Kitchen Operations
- Attention to Detail
- Fast-Paced Environment
- Physically Demanding Work
- Repetitive Tasks
- Standing for Extended Periods
- Working Under Pressure
- Gratuities