cook
- Surrey, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Work conditions and physical capabilities
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Work under pressure
- Flexibility
- Reliability
- Team player
- Time management
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, inspect kitchen and food service areas, and supervise kitchen staff and helpers. Maintain food, supply, and equipment inventories and records, clean kitchen work areas, and manage kitchen operations.
Requirements
Requires a secondary school graduation certificate and 1 to less than 2 years of experience. The role calls for attention to detail, flexibility, reliability, teamwork, and time management in a fast-paced environment and under pressure.
Skills
- Meal Preparation
- Cooking
- Kitchen Inspection
- Kitchen Staff Supervision
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Kitchen Operations
- Attention To Detail
- Flexibility
- Reliability
- Teamwork
- Time Management
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Cooking
- Meal Preparation
- Food Service
- Kitchen Operations
- Kitchen Inspection
- Staff Supervision
- Inventory Management
- Record Keeping
- Food Supplies
- Kitchen Equipment
- Kitchen Cleaning
- Attention To Detail
- Fast-Paced Environment
- Working Under Pressure
- Flexibility
- Reliability
- Teamwork
- Time Management