Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Oct 26, 2026

Hiring at a glance

View jobs

Open jobs: 19,186
Employers: 5,236

Advertised starting pay

Average starting payCAD / hour: $23.20Across 7,632 listings
Average starting payCAD / year: $58,358Across 400 listings
Average starting payUSD / hour: $18.02Across 97 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%57 listings
On-site: >99%19,094 listings

Not specified: <1% (31 listings)

Employers hiring include Starbucks Coffee Company (1,179), Tim Hortons (470), Chartwell (342).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

Email me new jobs Save this search

Added 10 mins ago
BK
Restaurant manager
Burger King
Kawartha Lakes, ON · Lindsay, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 10 mins ago
TH
Kitchen helper
Tim Hortons Québec
Smiths Falls, ON
- Full-time
Added 10 mins ago
M
Restaurant assistant manager
McDonald's
Salmon Arm, BC
- Full-time
Added 24 mins ago
KC
Shift manager - fast food restaurant
KFC Canada (Yum! Brands Subsidiary)
Whitehorse, YT
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 24 mins ago
M
Food service counter attendant
McDonald's
AB · Edmonton, AB
- Full-time
Added 24 mins ago
J
Food counter attendant
JobsMedia.io
Lethbridge, AB
- Full-time
Added 24 mins ago
FH
Hotel Manager
Fairmont Hotels & Resorts
Vancouver, BC
- Full-time
Added 40 mins ago
CH
AM Server / Banquet Server Seasonal Part-Time and Full-Time
Crescent Hotels & Resorts
Rossland, BC
- Full-time
- Part-time
Accurately take and process orders, ensuring timely and correct food and beverage delivery
Added 40 mins ago
CH
Chef De Partie - Pastry Seasonal (Full-time)
Crescent Hotels & Resorts
Rossland, BC
- Full-time
Added 40 mins ago
CH
Second Cook
Crescent Hotels & Resorts
Saint John, NB
- Full-time
Added 40 mins ago
CH
Prep Cook
Crescent Hotels & Resorts
London, ON
- Part-time
At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we…
Added 55 mins ago
SC
barista - Store# 04678, APPLEBY LINE & DUNDAS
Starbucks Coffee Company
Burlington, ON
- Full-time
Added 1 hour ago
GE
Sous Chef *12-Month Contract*
Grey Eagle Resort & Casino
Calgary, AB
- Contract
Added 1 hour ago
GE
Executive Housekeeper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
SC
barista - Store# 04648, JOHNSON AND DIVISION
Starbucks Coffee Company
Kingston, ON
- Full-time
Added 2 hours ago
SC
barista - Store# 28177, MCCALLUM & NO. 1
Starbucks Coffee Company
Abbotsford, BC
- Full-time
Added 4 hours ago
SA
Restaurant General Manager
SSP America
Mississauga, ON
- Full-time
Added 4 hours ago
SA
Line Cook - Hopworks Brewery at PDX
SSP America
Mississauga, ON
- Full-time
SSP America is a leader in the food travel industry, specializing in bringing a "Taste of Place" to airports across the Americas. With a commitment to creating an inclusive culture of care,…
Added 5 hours ago
H
Cook
HealthCareersInSask.ca
Outlook, SK
- Full-time
Added 5 hours ago
SR
cook
Smitty's Restaurant & Lounge
Selkirk, MB
- Full-time
Determine the size of food portions and costs
Added 5 hours ago
WS
cook
White Spot
Victoria, BC
- Full-time
Determine the size of food portions and costs
Added 5 hours ago
Back of House - Line Cook
Northland Properties
Edmonton, AB
…Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care…
Added 6 hours ago
AR
Cook
Aldo Reny's Authentic Italian Salumeria
Charlottetown, PE
- Full-time
Added 7 hours ago
SF
sushi chef
SushiWood Fernie
Fernie, BC
- Full-time
Prepare and cook food on a regular basis, or for special guests or functions
Added 7 hours ago
SC
barista - Store# 63488, 1044 ST GUILLAUME ROAD
Starbucks Coffee Company
Embrun, ON
- Full-time

Elora Mill

sous-chef

Elora, ON, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Oct 30, 2026
Posting language: English
Posted: Oct 25, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Ranks of chefs

Sous-chef

Responsibilities

Tasks

Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Arrange for equipment purchases and repairs
Consult with clients regarding weddings, banquets and specialty functions
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food

Supervision

Staff in various areas of responsibility

Additional information

Personal suitability

Leadership
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized
Reliability
Team player

Apply About employer

More about this job

Responsibilities

Oversee kitchen staff and food preparation, including planning menus, developing recipes, preparing meals, and ensuring food quality and safe handling. Manage food costs, inventory, equipment, event catering, and client consultations for special functions.

Requirements

Requires a secondary school graduation certificate and 3 to less than 5 years of experience. The role also calls for leadership, dependability, effective interpersonal and oral communication, flexibility, organization, reliability, and teamwork.

Skills

Food Cost and Inventory Management
Staff Supervision
Recipe Development
Cooking Techniques
Meal Preparation
Menu Planning
Food Presentation
Food Quality Standards
Banquet and Event Catering
Kitchen Equipment Management
Client Consultation
Staff Training
Food Allergy Accommodation
Leadership
Communication
Organization

Visa sponsorship

Not detected in the job text

Keywords

Sous-Chef
Hospitality
Food Preparation
Cooking
Menu Planning
Recipe Development
Food Cost Management
Inventory Management
Food Quality Standards
Food Presentation
Banquets
Specialty Foods
Kitchen Supervision
Staff Training
Food Safety
Food Allergies
Kitchen Equipment
Client Consultation
Event Catering
Leadership
Teamwork

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