Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Oct 27, 2026

Hiring at a glance

View jobs

Open jobs: 5,531
Employers: 2,331

Advertised starting pay

Average starting payCAD / hour: $21.22Across 2,184 listings
Average starting payUSD / hour: $18.59Across 66 listings
Average starting payCAD / year: $50,658Across 12 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%1 listing
On-site: >99%5,525 listings

Not specified: <1% (5 listings)

Employers hiring include Boston Pizza (162), Chartwell (140), Aramark Canada (112).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 13 days ago
VR
Cook
VIVA Retirement Communities
Toronto, ON
- Full-time
Added 13 days ago
CR
Part Time Cook- Temporary/18 Months
COGIR Real Estate
AB · Edmonton, AB
- Part-time
Added 13 days ago
CR
Cook (Casual Part Time)
COGIR Real Estate
Winnipeg, MB
- Part-time
Added 13 days ago
CR
Cook - casual
COGIR Real Estate
Cambridge, ON
- Part-time
Added 13 days ago
NS
Journeyman Cook - Nutrition and Food Services
Nova Scotia Health Authority
Halifax, NS
- Internship
Under the direct supervision of the Food Service Supervisor, the Journeyman Cook prepares standardized recipes for patients and long-term care residents. The Journeyman Cook, on occasion m
Added 13 days ago
CG
COOK 1 BREAKFAST COOK-CUISINIER 1-CUIS DEJ
Compass Group Canada
Richmond Hill, ON
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 13 days ago
PH
Cook 3 (Commis) Part Time
Park Hyatt
Toronto, ON
- Part-time
Added 13 days ago
MH
Dishwasher/Prep Cook - Mysa Nordic Spa
Murphy Hospitality Group
PE · Saint Peters, PE
- Full-time
Added 13 days ago
FH
Second Cook (Full-Time)
Fairmont Hotels & Resorts
Ottawa, ON
- Full-time
Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Second Cook.
Added 13 days ago
PS
Cook
Phoenix Senior Living
Priceville, ON
- Internship
The Neighborhood at Priceville is seeking a Cook to join their team!
Added 13 days ago
GE
Casino - Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Reporting to the Pastry Chef, the Pastry Cook is responsible for preparing food as per the pre-established company standards along
Added 13 days ago
GE
Casino - Line Cook (1st Cook) OVERNIGHT 11:45 PM - 8:00AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor, the Line Cook is responsible for preparing a mult
Added 13 days ago
VH
COOK
Vantage Hotels
Valemount, BC · Best Western Plus Inn and Suites, Valemount, British Columbia
- Full-time
Added 13 days ago
ST
cook
Sizzling Tandoor Restaurants
Victoria, BC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
SM
cook
St. Marys Golf & Country Club
St. Marys, ON
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
BP
Prep Cook/ Kitchen Opener
Boston Pizza
Neepawa, MB
- Full-time
Added 13 days ago
BP
Cook
Boston Pizza
Calgary, AB
- Full-time
Added 13 days ago
A
Second Cook, Pastry (Full-Time)
AccorHotel
Ottawa, ON
- Full-time
Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of Second Cook, Pastry.
Added 13 days ago
Cook Level I - Casual
Optima Living
Surrey, BC
Added 13 days ago
C
Cook
Chartwell
Vancouver, BC
- Part-time
Are you passionate about creating delicious meals that bring joy to others? As a Cook at Chartwell, you’ll play a key role in delivering an exceptional dining experience to our residents.…
Added 13 days ago
PC
Full-Time Line Cook
Pure Canadian Gaming Corp.
Calgary, AB
- Full-time
Were looking for the next great Line Cook that specializes in Asian cuisine! This Line Cook will report to the Head Chef and assist the Food & Beverage Team in providing "excellent quality"…
Added 13 days ago
3A
Line Cook
3G4 Archive Hospitality
Toronto, ON
- Up to $22.4 CAD / hour
- Part-time
Added 13 days ago
WH
First Cook
Westmont Hospitality Group
Whistler, BC
- $26.9 to $28 CAD / hour
- Full-time
Added 13 days ago
Cook – Relocation Assistance Provided
Northland Properties
AB
Added 13 days ago
Line Cook – Competitive Perks & Employee Discounts
Northland Properties
BC

ESS Compass

First Cook, Full Time

Dease Lake, BC, V0C 1L0, Canada

The hourly wage for this position is $25.00. · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: The hourly wage for this position is $25.00.
Job type: Full-time
Posting language: English
Posted: Oct 13, 2026

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our First Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Position Requirements:

Pass a Drug & Alcohol test
Shift: 12hr/Day
Rotation: 14 Days On/14 Days Off

Perks:

Travel and accommodation provided
Overtime after 40hr/week
Benefits after 3 months

ESS Canada is committed to building meaningful partnerships with Indigenous communities and supporting inclusive employment opportunities. Consistent with our Indigenous community partnership commitments and voluntary employment equity initiatives, qualified Indigenous applicants (First Nations, Métis, and Inuit) may be given preference in the hiring process. Such applicants are invited to voluntarily self-identify and may be required to confirm a claim of Indigenous identity during the hiring process.

The hourly wage for this position is $25.00. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

Apply About employer

More about this job

Responsibilities

The First Cook is responsible for preparing food products according to corporate standards and maintaining high-volume production requirements. They must also ensure kitchen equipment is cleaned and food products are properly labeled, stored, and rotated.

Requirements

Candidates must possess proven cooking experience, a food safety certification, and a certificate from a recognized cooking school. The role requires the ability to work a 14-day on/14-day off rotation and pass a drug and alcohol test.

Skills

Cooking
Food safety
Mise en place
Kitchen equipment maintenance
Food storage
Inventory rotation
Communication
Teamwork
Time management
Health and safety compliance

Benefits

Travel provided
Accommodation provided
Overtime pay
Benefits

Visa sponsorship

Not detected in the job text

Keywords

First Cook
Culinary
Food Safety Certification
Mise en place
Kitchen Equipment
Food Preparation
Inventory Management
Health and Safety
High Volume Production
Rotation Schedule
Hospitality
Food and Beverage

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