cook
- Esterhazy, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Personal suitability
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
Personal suitability
- Organized
- Team player
- Time management
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Participates in a government or community program or initiative that supports newcomers and/or refugees
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
- Supports newcomers and/or refugees with foreign credential recognition
- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Participates in a government or community program or initiative that supports Indigenous people
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Facilitates access to Elders who can offer support and guidance to Indigenous workers
More about this job
Responsibilities
Plan menus, estimate food requirements and costs, determine portion sizes, and prepare complete meals or individual dishes. Accommodate customers with food allergies or intolerances, train and supervise kitchen staff, and clean kitchen work areas.
Requirements
Requires a secondary school graduation certificate and 1 to less than 2 years of experience. The posting also identifies organization, teamwork, and time management as personal suitability requirements.
Skills
- Menu Planning
- Food Cost Estimation
- Portioning
- Meal Preparation
- Cooking
- Allergy-Aware Food Preparation
- Staff Training
- Kitchen Supervision
- Kitchen Cleaning
- Organization
- Teamwork
- Time Management
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Cooking
- Food Preparation
- Menu Planning
- Food Requirements
- Food Cost Estimation
- Portion Sizes
- Complete Meals
- Individual Dishes
- Food Allergies
- Food Intolerances
- Kitchen Staff Training
- Kitchen Supervision
- Kitchen Cleaning
- Hospitality
- Teamwork
- Time Management
- Organization