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FAB Restaurant Concepts

Restaurants · Canada

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About FAB Restaurant Concepts

Exceptional food. Elevated drinks. Designed-for-the-moment spaces. This is what Toronto hospitality should feel like.

Industry
Restaurants
Company size
201-500 employees
Headquarters
Toronto, ON
Founded
1999
Company type
Partnership

FAB Restaurant Concepts Inc. is an independently owned hospitality company with multiple concepts. Since 2000, FAB Concepts has made a tremendous impact on the Toronto restaurant industry by consistently exceeding guest expectations and providing one-of-a-kind dining experiences.

FAB Restaurant Concepts includes: Brazen Head, Black Sheep, The Goodman, Pogue Mahone, Pie Bar, Murphy's Law, Irene, and Simona in Toronto, and The Leeky Canoe in Meaford.

At FAB Restaurant Concepts, we're passionately dedicated to creating unforgettable dining experiences across our family of exceptional restaurants. We believe in transforming ordinary moments into extraordinary memories, meticulously crafting every detail from our chef-driven menus and vibrant drink selections to our stunning, uniquely designed spaces. With locations spanning the city, we combine world-class culinary artistry with genuine, warm hospitality, ensuring every visit is a seamless journey into joy and connection. At FAB, we're more than just restaurants; we're where you celebrate life's special moments, perfectly served.

Company locations

  • 171 East Liberty St Suite 300, Toronto, ON M6K 3P6, CA

Locations listed on the company profile. These may include offices outside Canada, and not every location is hiring.

On LinkedIn

Followers
4,940
People linked to this company
143

People who list this company on LinkedIn, not a verified employee count. Figures reflect the saved company profile.

Employer category

Other employer

Estimated from the company profile. This category has not been confirmed by the employer.