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Location
Grand Falls, NBE3Z 2K1
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Work location
On site
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Salary$30.00HOUR hourly / 30 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Weekend, Shift
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3640958
Overview
Languages
English
Education
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College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Maintain records of food costs, consumption, sales and inventory
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Demonstrate new cooking techniques and new equipment to cooking staff
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Create new recipes
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Supervise cooks and other kitchen staff
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Consult with clients regarding weddings, banquets and specialty functions
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Plan menus and ensure food meets quality standards
Experience and specialization
Cuisine specialties
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Cantonese cuisine
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Thai
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Vietnamese cuisine