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Location
1901 Rosser AveBurnaby, BCV5C 6R6
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Work location
On site
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Salary$37.26HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Overtime available
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Starts as soon as possible
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Benefits:
Health benefits, Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3687758
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Evaluate daily operations
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Modify food preparation methods and menu prices according to the restaurant budget
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Monitor revenues to determine labour cost
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Monitor staff performance
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Plan and organize daily operations
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Train staff
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Determine type of services to be offered and implement operational procedures
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Conduct performance reviews
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Cost products and services
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Ensure health and safety regulations are followed
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Participate in marketing plans and implementation
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Leading/instructing individuals
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Address customers' complaints or concerns
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Provide customer service
Benefits
Health benefits
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Dental plan
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Health care plan
Other benefits