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Frontier Bakery

Food and Beverage Manufacturing · Canada

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About Frontier Bakery

Frontier Bakery is a premier commercial bakery serving North America with a variety of fresh-to-market baked goods.

Industry
Food and Beverage Manufacturing
Company size
51-200 employees
Headquarters
Vaughan, Ontario
Founded
2013
Company type
Self-Owned

Frontier Bakery's evolution is a tale of pure innovation and entrepreneurial spirit. The Bakery originated to serve the purpose of supplying Weston Foods with the highest quality of products but has now grown into an independent, family-owned bakery dedicated to creating unique and healthy products while staying close to the hearts of our customers. Based in Vaughan, Ontario, Frontier is a leader in the fresh-to-market baked goods business and aims to bring the wonderful world of Bagels, Buns, and Flatbreads to the homes of Canadians.

With our products, we aim to use superior ingredients to create high-quality offerings, maintaining the delicate balance of specially-made taste and nutrition. Our offerings include a variety of Authentic Naan, Flatbread, Cookie, Buns, and Bagel products. Our facilities are Halal, Kosher, and BRC AA certified and many of our products are vegan.

LEADERSHIP: Rajinder Thind, President

Company locations

  • 8851 Keele St, Vaughan, Ontario L4K 2N1, CA

Locations listed on the company profile. These may include offices outside Canada, and not every location is hiring.

On LinkedIn

Followers
399
People linked to this company
14

People who list this company on LinkedIn, not a verified employee count. Figures reflect the saved company profile.

Employer category

Other employer

Estimated from the company profile. This category has not been confirmed by the employer.