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348,403 jobs across our Canadian network. How we count
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Kitchen manager
Jeffrey's Cafe
Supervise and co-ordinate activities of staff who prepare and portion food
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Food service supervisor
The Boarding House Cafe
Supervise and co-ordinate activities of staff who prepare and portion food
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restaurant manager
Rustle & Still Café
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
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Restaurant assistant manager
Tim Hortons
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
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Food service supervisor
Tim Hortons
Supervise and co-ordinate activities of staff who prepare and portion food
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Executive sous-chef
La Forge bistro-bar & Grill
Demonstrate new cooking techniques and new equipment to cooking staff
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catering service manager
Cleese Catering
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
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restaurant manager
Kadoya Japanese Restaurant
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
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restaurant manager
Dairy Queen
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
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Steward
Accent Inns
…our number one metric as a company is the happiness of our staff, who we call our Fam-Jam 'cause we are like…
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head chef
Oishii Japanese Cuisine
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Food service supervisor
Hudson Hope Tempo Gas Bar
Supervise and co-ordinate activities of staff who prepare and portion food
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Cook
Our Place Restaurant
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Food service supervisor
La broquerie hotel
Supervise and co-ordinate activities of staff who prepare and portion food