Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Sep 22, 2026

Hiring at a glance

View jobs

Open jobs: 2,969
Employers: 631

Advertised starting pay

Average starting payCAD / hour: $19.94Across 271 listings
Average starting payUSD / hour: $18.49Across 59 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%2,969 listings

Employers hiring include Boston Pizza (141), Chartwell (110), Aramark Canada (107).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

Save this search

Added 29 days ago
Grill Cook, Full-Time
Group Compass Ltee
Calgary, AB
Full-time
Added 5 months ago
Prep/Line Cook
GolfNorth Properties
Medicine Hat, AB · Paradise Valley Golf Course, Medicine Hat, AB
$17 CAD / hour
Part-time
Added 2 months ago
White Spot Line Cook - Part-Time Varied Shifts
White Spot
Coquitlam, BC
$19 to $21.5 USD / hour
Part-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 3 months ago
Grill Cook
Aramark Canada
Woodstock, ON
Full-time
Added 1 month ago
Seasonal Line Cook
Drake Hotel Properties
Prince Edward, ON
Temporary
Added 1 month ago
Seasonal Prep Cook
Drake Hotel Properties
Prince Edward, ON
Temporary
Added 1 month ago
cook
Sweet Mahal
Toronto, ON · Etobicoke, ON
Full-time
Prepare and cook complete meals or individual dishes and foods
Added 1 month ago
Line Cook / Prep Cook
Recipe Unlimited
Calgary, AB
Added 1 month ago
Tundra Grill Cook Part Time Seasonal at Assiniboine Park
Compass Canada
Winnipeg, MB
Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 month ago
Back of House - Line Cook
Northland Properties
Barrie, ON
Added 1 month ago
Assistant Cook- Casual
COGIR Real Estate
Newmarket, ON
Part-time
Added 4 months ago
PREP COOK
Crescent Hotels & Resorts
Rossland, BC
Part-time
Added 1 month ago
Cook
Gators Dockside
Ottawa, ON
Full-time
All Gator’s Dockside Kitchen Associates, labeled as “Cook” or “Prep Cook” have specific duties regarding the safety, sanitation, cleanliness, preparation, service and storage of all food…
Added 1 month ago
Second Cook, Flower & Wolf (Full-Time, Contract)
Fairmont Hotels & Resorts
Calgary, AB
Full-time · Temporary
Added 4 months ago
Cook I
Prairie Mountain Health
Treherne, MB
Full-time
Added 1 month ago
Cook
Gators Dockside
Windermere, BC
Full-time
All Gator’s Dockside Kitchen Associates, labeled as “Cook” or “Prep Cook” have specific duties regarding the safety, sanitation, cleanliness, preparation, service and storage of all food…
Added 4 months ago
Bilingual Cuisinier/Cook
Dexterra Group
Montreal, QC
Full-time
Added 4 months ago
Cook (Remote)
Dexterra Group
Timmins, ON
Full-time
Added 1 month ago
Cook
Aramark Canada
Edmonton, AB
Full-time
Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 1 month ago
Cook
Aramark Canada
Edmonton, AB
Full-time
Added 5 months ago
Cook II - Certified
Prairie Mountain Health
Brandon, MB
Internship
Successful completion of Dietary Level II or recognized institutional or quantity cooking course or Journeyperson Cook certification
Added 1 month ago
Prep Cook/ Kitchen Opener
Boston Pizza
Kelowna, BC
Full-time
Added 1 month ago
Back of House - Assistant Cook (Late Night)
Northland Properties
Burnaby, BC
…upbeat, and hard-working people to join our team. As an Assistant Cook to will assist the Cook and you can craft your skills and gain experience working in a fast-paced, structured…
Added 1 month ago
Line Cook - Live in Calgary, work in Banff
Banff Hospitality Collective
Calgary, AB
Added 1 month ago
Prep Cook - Live in Calgary, work in Banff
Banff Hospitality Collective
Calgary, AB

Gators Dockside

Cook

Windermere, BC, Canada

Job type: Full-time
Posting language: English
Posted: Aug 16, 2026

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Original job description

All Gator’s Dockside Kitchen Associates, labeled as “Cook” or “Prep Cook” have specific duties regarding the safety, sanitation, cleanliness, preparation, service and storage of all food and/or foodservice products. It is the duty of all cooks too know and follow all standards, policies, and procedures as outlined by the corporate office and in-store management as well as to communicate any known discrepancy from these practices with management in order to ensure safety and compliance with all specifications of this restaurant as well as local and state health, fire and safety codes. Cooks will be given training materials and directions which must be followed at all times. All kitchen staff members will be responsible for learning and performing the duties outlined in training materials and/or instructions given by their trainers and/or management at all times. Cooks will know and operate with specific regard to HACCP and Food Safety guidelines and will report any incident which may jeopardize the health of the food, guest, or restaurant and they will be expected to retain a current food safety certification. Cooks will be given specific, reasonable cleaning projects by management and must complete these projects as a function of their outlined job duties. Cooks will interact with management, as well as all hourly employees in a friendly and non-coercive manner to carry out their assigned duties and provide each guest with the ultimate dining experience. Cooks will maintain proper presentation, portion size, and cooking procedures of menu items as outlined in manuals created and made available by the corporate office and management. It is the duty of each staff member to ensure that jobs are completed in a timely manner and to work to the best of his/her ability within the reasonable constraints of time given by management. All cooks will work directly with the Kitchen Manager on a daily basis and carry out all assigned duties and realize that there is no specific “out time” given on the schedule as management reserves the right to maintain an employee as business requires. Work shifts are over when the employee has checked out and received approval from both the closing or assigned hourly employee who is responsible for checking their work and after checking in with a manager before leaving both their work station and the restaurant. It is the specific duty of all employees of Gator’s Dockside to help with the cleaning and maintaining of all common areas of the restaurant as directed by management including but not limited to: restrooms, dining room floors, kitchen floors, restaurant walls, shelving, sidewalks, windows, doors, games, ice and soda machines, drink stations, carpets, tables, chairs, and cabinets. As well personal hygiene and cleanliness is always required.

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More about this job

Responsibilities

Responsible for the safe preparation, service, and storage of food while maintaining strict sanitation and cleanliness standards. Duties include following corporate recipes, performing cleaning projects, and ensuring compliance with health and safety codes.

Requirements

Candidates must be able to follow training materials and maintain a current food safety certification. Ability to work flexible hours and maintain professional hygiene and a friendly demeanor is required.

Skills

Food Preparation
Sanitation
HACCP
Food Safety
Kitchen Operations
Cleaning
Portion Control
Compliance

Visa sponsorship

Not detected in the job text

Keywords

Cook
Prep Cook
HACCP
Food Safety Certification
Sanitation
Kitchen Management
Health Codes
Foodservice
Portion Size
Restaurant Operations

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