Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Sep 18, 2026

Hiring at a glance

View jobs

Open jobs: 9,949
Employers: 1,295

Advertised starting pay

Average starting payCAD / hour: $19.76Across 660 listings
Average starting payCAD / year: $58,307Across 99 listings
Average starting payUSD / hour: $17.93Across 86 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%42 listings
On-site: >99%9,901 listings

Not specified: <1% (2 listings)

Employers hiring include Starbucks Coffee Company (1,043), Chartwell (290), Boston Pizza (279).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Barista
Dexterra Group
Burnaby, BC
Full-time
restaurant manager
Subway Sandwiches
Oakville, ON
Full-time
Restaurant manager
Subway
Brantford, ON
Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Dietary Aide - Part-Time
Responsive Health Management
Leamington, ON
Part-time
The Dietary Aide reports to the Food Service Manager/Food Service Supervisor and is expected to demonstrate commitment to reside
Slot Supervisor
Cascades Casino
Penticton, BC
Dietary Aide
Chartwell
Waterloo, ON
Full-time
Take and deliver tableside food and beverage orders promptly and professionally
Assistant Food Services Manager - Temporary -LONG TERM CARE
Schlegel Villages
Windsor, ON
Full-time
The Village at St. Clair has an exciting opportunity for an Assistant Food Service Manager to join their team.
Cook
Boston Pizza
London, ON
Full-time
Cook
Boston Pizza
Dauphin, MB
Full-time
Assistant Kitchen Manager
Boston Pizza
Dauphin, MB
Full-time
Bartender 1-Full-Time
SIGA
Carlyle, SK
Full-time
This position focuses on delivering customer service excellence, and convenient Food & Beverage services, by preparing beverages for Casino guests in an efficient, professional, and…
Dishwasher 1-Casual
SIGA
Carlyle, SK
Part-time
…of a team, to ensure the safe and efficient preparation of food. Handling other tasks as required, to support other areas of…
Banquet Manager
Marriott
Edmonton, AB
Full-time
Dietary Aide - Permanent Part Time Evenings
Sienna Senior Living
Toronto, ON
Part-time
Dietary Aide - Repost
Winnipeg Regional Health Authority
Macgregor, MB
Department/Unit: Nutrition and Food Services
Dietary Aide AgeCare Glen Oaks
AgeCare
Oakville, ON · AgeCare Glen Oaks (Previously Waterford)
Part-time
Dietary Aide Operations
Providence Healthcare
Vancouver, BC
Other
You will report directly to the Food Services Manager and be responsible for vario
Shift manager - fast food restaurant
KFC Canada (Yum! Brands Subsidiary)
Welland, ON
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Restaurant manager
Tim Hortons Québec
Toronto, ON · North York, ON
Full-time
Cook (PWLMJ)
Connecting Care (2000) Inc.
Moose Jaw, SK
Guest Service Agent
Northland Properties
St. John's, NL
…Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care…
Cook, Full Time
Cook
Fredericton, NB
Full-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Dishwasher, Part Time
Cook
Fredericton, NB
Part-time
Cook Full Time, Part Time & Casual
Maquise
Victoria, BC
Full-time · Part-time
Dishwasher (Part-Time)
Shiplake Properties
Toronto, ON
Part-time

Gators Dockside

Dishwasher

Ottawa, ON, Canada

Job type: Full-time
Apply by: Oct 4, 2026

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At a glance

Automatically prepared from the listing. Check the original description for the full requirements.

Jump to the original description

Responsibilities

Responsible for cleaning and sanitizing all food service materials and maintaining the cleanliness of the dishwashing and common areas. Additionally, performs food preparation duties during slow business periods and reports equipment malfunctions to management.

Requirements

Candidates must be able to follow policies and procedures outlined in the employee handbook and training manuals. A current food safety certification is expected for those performing prep cook duties.

Experience

0 to 2 years

Working hours

40 hours per week

Work arrangement

On-site

Skills

Dishwashing
Sanitization
Food Preparation
Equipment Maintenance
Waste Disposal
Cleaning
Food Safety Certification
Organization

Visa sponsorship

Not detected in the job text

Keywords

Dishwasher
Utility Person
Sanitization
Three Sink Station
Mechanical Dish Washing Machine
Food Safety Certification
Prep Cook
Restaurant Cleaning
Food Service Materials
Hygiene

Original job description

A Gator’s Dockside Dishwasher or Utility Person is responsible for keeping and maintaining the organization, cleanliness, and safety of the dish washing area as well as areas relating to trash and refuse collection or disposal. A dishwasher will work under the supervision of all managers and is responsible for knowing all policies and procedures as outlined in the employee handbook and any training manuals or documents produced for such purposes. Dishwashers will interact with management, as well as all hourly employees in a friendly and non-coercive manner to carry out their assigned duties and provide each guest with the ultimate dining experience. Dishwashers have the main function of properly cleaning and sanitizing food service materials including but not limited to: plates, silverware, pots, pans, spoons, knives, whisks, spatulas, mixing bowls, prep equipment, cutting boards, baskets, tongs, and any other item which may be cleaned by use of a three sink station and/or a mechanical dish washing machine. The dishwasher is responsible for communicating any malfunction in equipment as well as any unsafe or unsanitary area, equipment, service utensil, mechanism, device, or component of the restaurant directly to members of management including the Kitchen Manager, Assistant Managers and the General Manager. The dishwasher will receive projects for cleaning and/or organization and will complete them in a timely manner according to all specifications and business demands set forth by management. Dishwashers are also utilized as prep cooks during slower times of business and will be responsible for knowing specific duties relating to the preparation of foods according to the guidelines in training manuals as outlined by the corporate office and expected to retain a current food safety certification. It is the duty of all employees of Gator’s Dockside to help with the cleaning and maintaining of all common areas of the restaurant as directed by management including but not limited to: restrooms, dining room floors, kitchen floors, restaurant walls, shelving, sidewalks, windows, doors, games, ice and soda machines, drink stations, carpets, tables, chairs, and cabinets. As well personal hygiene and cleanliness is always required.

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