Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Oct 3, 2026

Hiring at a glance

View jobs

Open jobs: 2,599
Employers: 555

Advertised starting pay

Average starting payCAD / hour: $20.00Across 250 listings
Average starting payUSD / hour: $18.60Across 55 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%1 listing
On-site: >99%2,598 listings

Employers hiring include Chartwell (117), Boston Pizza (114), Compass Group Canada (77).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

Email me new jobs Save this search

Added 29 days ago
CH
PREP COOK
Crescent Hotels & Resorts
Rossland, BC
- Part-time
Added 29 days ago
CH
FIRST COOK
Crescent Hotels & Resorts
Rossland, BC
- Full-time
Added 29 days ago
CH
SECOND COOK
Crescent Hotels & Resorts
Rossland, BC
- Part-time
Added 29 days ago
F
Cooks & Kitchen Assistants
FoodWork
NS · Cape Breton, NS
- Full-time
Added 29 days ago
F
Line Cook / Bakery Helper
FoodWork
Bridgewater, NS
- Full-time
Added 29 days ago
NG
COOK
Nunatsiavut Government
Nain, NL
- Full-time
Under the supervision of the Daycare Operator, the Cook will be responsible for food preparation in accordance with Canada’s food guide for children ages 2 to 6 years attending the Daycare…
Added 24 days ago
HR
Cook
Holt Renfrew
Montreal, QC
- Full-time
The Cook prepares and cooks food, under the guida
Added 29 days ago
AC
Lead Cook
Aramark Canada
Toronto, ON
- $22 to $24 CAD / hour
- Full-time
Do you love to cook and create nutritious, memorable meals for young people? As a Lead Cook on our team, you'll help bring recipes to life, flex your culinary creativity, and nourish 50?70…
Added 1 month ago
WS
White Spot Line Cook - Open Availability
White Spot
North Vancouver, BC
- $18.85 to $22 USD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 24 days ago
O&
Line Cook - Maison Selby
Oliver & Bonacini
Toronto, ON
- Full-time
Added 24 days ago
GH
Cook
Germain Hôtels
Ottawa, ON
- Full-time
That’s wonderful; we are looking for someone who is passionate about quality - both in taste and presentation - for a cook position. Mise en place, preparation, and dish assembly are second…
Added 24 days ago
Cook
Aramark
Medicine Hat, AB
Do you love to cook? Are you passionate about food? We are looking for a Cook/Kitchen Helper. As a Cook/Kitchen Helper on our team, you’ll help bring recipes to life while being able to…
Added 25 days ago
PL
Cook
Popeyes Louisiana Kitchen, Inc.
Calgary, AB
- $16 to $18.5 CAD / hour
Added 25 days ago
Line Cook - Dockside Dining Hall
Aramark
Halifax, NS
We are seeking a Short-Order/Grill Cook to join the celebrated SMU Dining Services team at Saint Mary's University! Reporting to the Executive Chef, the Line Cook is responsible for the…
Added 24 days ago
Cook
Aramark
Kingston, ON
…Queen's University campus for Aramark Canada Ltd. Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your…
Added 29 days ago
CR
Full-Time Cook (6:30 AM to 2:30 PM)
COGIR Real Estate
Edmonton, AB
- Full-time
Added 29 days ago
E
Restaurant Line Cook (Full-Time) - Eataly Yorkville
Eataly
Toronto, ON
- $19 to $21 CAD / hour
- Full-time
A Line Cook transforms high-quality, unique ingredients i
Added 29 days ago
CH
Prep Cook - Seasonal Part-Time
Crescent Hotels & Resorts
Rossland, BC
- Part-time
Added 29 days ago
Second Cook - Seasonal Part-Time
Crescent Hotels & Resorts
Rossland, BC
Added 25 days ago
BP
Cook
Boston Pizza
Milton, ON
- Full-time
Added 24 days ago
C
Casual Cook
Chartwell
Chilliwack, BC
- Part-time
Are you passionate about creating delicious meals that bring joy to others? As a Cook at Chartwell, you’ll play a key role in delivering an exceptional dining experience to our residents.…
Added 25 days ago
TB
Cook
The Berkeley
Bedford, NS · Halifax, NS
- Full-time
The Berkeley is looking for an experienced and passionate Cook to join our kitchen team. If you take pride in preparing delicious, home-style meals and enjoy creating food that people look…
Added 25 days ago
Cook 1
Winnipeg Regional Health Authority
Winkler, MB
Added 1 month ago
HA
Pastry Cook 1
Hotel Arts Group
Calgary, AB
- Full-time
Hotel Arts is currently looking for a Pastry Cook 1! We are looking for someone who will consistently provide quality and production daily in an organized and effective manner. This cook…
Added 29 days ago
OV
Lead Line Cook | Part-Time | TD Coliseum
Oak View Group
Hamilton, ON
- $23 CAD / hour
- Part-time

Genetec

Cuisinier(ère) / Cook

Montreal, QC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Mar 2, 2027
Posting language: English · French
Posted: Sep 3, 2026

Original job description

English section of this bilingual listing.

Merci pour votre candidature, mais veuillez noter que seul(e)s les candidat(e)s sélectionné(e)s seront contacté(e)s. Les chasseurs de têtes et les agences de recrutement ne sont pas autorisés à soumettre des CV par l'intermédiaire de ce site web ou directement aux gestionnaires.

Your team's dynamic:

Genetec is currently looking for a motivated, engaged and enthusiastic person to fill a Cook position. Under the supervision of the Executive Chef, the candidate will be asked to provide support to the food service, in accordance with Genetec's philosophy and policies.

We are looking for a team player ready to take on new challenges in an extremely dynamic company that is a great place to work! Do you believe you have what it takes? Contact us!

Your day at a glance:

Work schedule: Monday to Friday from 5:00 a.m. to 1:30 p.m.

Participate in preparation and implementation
Clean the kitchen material and equipment
Collaborate in the meal service for employees
Clean the preparation area at the end of the day
Follow the work methods and use the designated products and equipment in accordance with the safety, quality, hygiene and sanitation rules and standards in force
Perform any other related tasks requested by the immediate supervisor

What makes you a great fit:

Have 1 to 3 years' experience in a food service
Know food hygiene and sanitation techniques
Have an approach based on customer service, attention to detail, good communication and tact
Have a great sense of responsibility
Show autonomy, punctuality, dynamism and good judgment
Have stress resistance and be in good physical condition

An asset if you have:

Hold an attestation or a diploma in the cooking field (secondary or college level)
Have MAPAQ Food Handler certification
Attractive compensation package
Training Tuition Reimbursement Program

We know that diverse backgrounds and experiences bring great value to our teams. Even if you don't think you tick all the boxes, we still encourage you to apply - your profile may surprise us!

Thank you for your application, but please note that only selected candidates will be contacted. Head-hunters and recruitment agencies may not submit resumés/CVs through this Web site or directly to managers.

Read the full bilingual original

La dynamique de votre équipe :

Genetec est présentement à la recherche d'une personne motivée, engagée et passionnée pour combler un poste de cuisinier/cuisinière. Sous la supervision du chef exécutif, le candidat ou la candidate sera amené(e) à fournir le soutien au service alimentaire, conformément à la philosophie et politiques de Genetec.

Nous recherchons quelqu'un qui a un esprit d'équipe prêt à relever de nouveaux défis dans une entreprise extrêmement dynamique où il fait bon travailler! Vous croyez avoir ce qu'il faut? Rejoignez-nous !

Votre journée en un coup d'oeil :

Horaire de travail : du lundi au vendredi de 5h00 à 13h30

Participer à la préparation et à la mise en place
Nettoyer le matériel et équipements de cuisine
Collaborer au service des repas aux employés
Effectuer le nettoyage de l'aire de préparation la fin de la journée
Suivre les méthodes de travail et utiliser les produits et les équipements désignés conformément aux règles et normes de sécurité, de qualité, d'hygiène et de salubrité en vigueur
S'acquitter de toutes autres tâches connexes demandées par le supérieur immédiat

Ce qui fait de vous un excellent candidat :

Cumuler de 1 à 3 ans d'expérience dans un service alimentaire
Connaître les techniques d'hygiène et salubrité alimentaires
Avoir une approche axée sur le service à la clientèle; sens du détail, bonne communication et entregent
Posséder un grand sens des responsabilités
Faire preuve d'autonomie, de ponctualité, de dynamisme et de bon jugement
Avoir une résistance au stress et bonne condition physique

Un atout si vous avez

Détenir une attestation ou un diplôme d'études dans le domaine de la cuisine (niveau secondaire ou collégial)
Détenir l'attestation de manipulateur d'aliments du MAPAQ

Voilà ce que nous offrons !

Régime de rémunération attrayant
Programme de remboursement des frais de formation
Repas subventionnés à notre incroyable Bistro (Les Cordons Bleus)
Café gratuit à volonté
Espace de stationnement gratuit pour tous les employés
Centre d'entraînement sur place

Nous savons que la diversité des parcours et des expériences apporte une grande valeur à nos équipes. Même si vous ne cochez pas toutes les cases nous vous encourageons à postuler - votre profil pourrait nous surprendre!

Merci pour votre candidature, mais veuillez noter que seul(e)s les candidat(e)s sélectionné(e)s seront contacté(e)s. Les chasseurs de têtes et les agences de recrutement ne sont pas autorisés à soumettre des CV par l'intermédiaire de ce site web ou directement aux gestionnaires.

Your team's dynamic:

Genetec is currently looking for a motivated, engaged and enthusiastic person to fill a Cook position. Under the supervision of the Executive Chef, the candidate will be asked to provide support to the food service, in accordance with Genetec's philosophy and policies.

We are looking for a team player ready to take on new challenges in an extremely dynamic company that is a great place to work! Do you believe you have what it takes? Contact us!

Your day at a glance:

Work schedule: Monday to Friday from 5:00 a.m. to 1:30 p.m.

Participate in preparation and implementation
Clean the kitchen material and equipment
Collaborate in the meal service for employees
Clean the preparation area at the end of the day
Follow the work methods and use the designated products and equipment in accordance with the safety, quality, hygiene and sanitation rules and standards in force
Perform any other related tasks requested by the immediate supervisor

What makes you a great fit:

Have 1 to 3 years' experience in a food service
Know food hygiene and sanitation techniques
Have an approach based on customer service, attention to detail, good communication and tact
Have a great sense of responsibility
Show autonomy, punctuality, dynamism and good judgment
Have stress resistance and be in good physical condition

An asset if you have:

Hold an attestation or a diploma in the cooking field (secondary or college level)
Have MAPAQ Food Handler certification

Let's talk perks!

Attractive compensation package
Training Tuition Reimbursement Program
Subsidized meals in our amazing Bistro (Les Cordons Bleus)
Free, unlimited coffee
Private, free parking for all employees
Onsite fitness facility with personal trainer

We know that diverse backgrounds and experiences bring great value to our teams. Even if you don't think you tick all the boxes, we still encourage you to apply - your profile may surprise us!

Thank you for your application, but please note that only selected candidates will be contacted. Head-hunters and recruitment agencies may not submit resumés/CVs through this Web site or directly to managers.

Apply About employer

More about this job

Responsibilities

The cook is responsible for food preparation, mise en place, and collaborating on meal service for employees. They must also maintain kitchen cleanliness and adhere to safety, hygiene, and sanitation standards.

Requirements

Candidates should have 1 to 3 years of food service experience and knowledge of food hygiene techniques. A diploma in cooking or MAPAQ Food Handler certification is considered an asset.

Skills

Food Preparation
Kitchen Equipment Maintenance
Food Hygiene
Sanitation Standards
Customer Service
Time Management
Stress Resistance
Communication
Teamwork
Autonomy

Benefits

Subsidized meals
Free unlimited coffee
Free parking
Onsite fitness facility with personal trainer

Visa sponsorship

Not detected in the job text

Keywords

Food Service
MAPAQ
Food Handler Certification
Mise en place
Kitchen Safety
Hygiene and Sanitation
Bistro
Culinary Arts

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