Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Oct 31, 2026

Hiring at a glance

View jobs

Open jobs: 20,659
Employers: 5,425

Advertised starting pay

Average starting payCAD / hour: $23.22Across 7,979 listings
Average starting payCAD / year: $59,078Across 432 listings
Average starting payUSD / hour: $18.06Across 104 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%5 listings
Hybrid: <1%64 listings
On-site: >99%20,558 listings

Not specified: <1% (32 listings)

Employers hiring include Starbucks Coffee Company (1,225), TIM HORTONS (498), Chartwell (362).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Added 9 mins ago
O
Shift manager - fast food restaurant
ONroute
Odessa, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 9 mins ago
J
Restaurant manager
JobsMedia.io
Sudbury, ON · Greater Sudbury, ON
- Full-time
Added 9 mins ago
TH
Shift manager - fast food restaurant
Tim Hortons Québec
Milton, ON
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 9 mins ago
ML
Restaurant supervisor
Mezza Lebanese Kitchen
Truro, NS
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 25 mins ago
AH
Cook I
Alberta Health Services
Claresholm, AB
- Part-time
…heart of everything we do. As a Cook I within the Nutrition and Food Services (NFS) department, you will directly impact patient care by providing nutritious, healthy, high-quality meal…
Added 25 mins ago
J
Food counter attendant
JobsMedia.io
Powell River, BC
- Full-time
Added 25 mins ago
VR
Chef
Vaticano Restaurant
Toronto, ON
- Full-time
Maintain records of food costs, consumption, sales and inventory
Added 40 mins ago
Back of House - Line Cook
Northland Properties
Sherwood Park, AB
…Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care…
Added 55 mins ago
SC
barista - Store# 18568, 71 BLVD DE LA GAPPE
Starbucks Coffee Company
Gatineau, QC
- Full-time
Added 55 mins ago
SC
barista - Store# 49532, 999 Upper Wentworth St
Starbucks Coffee Company
Hamilton, ON
- Full-time
Added 55 mins ago
SC
barista - Store# 66831, 1110 GODERICH STREET
Starbucks Coffee Company
Port Elgin, ON
- Full-time
Added 55 mins ago
SC
barista - Store# 04262, 2430 BEACON AVE
Starbucks Coffee Company
Sidney, BC
- Full-time
Added 55 mins ago
SC
barista - Store# 58427, 4915 STEELES AVENUE WEST
Starbucks Coffee Company
Toronto, ON
- Full-time
Added 55 mins ago
CS
Cook
Canlan Sports
Toronto, ON · Etobicoke, ON
- Part-time
Added 1 hour ago
C
Gas Bar Attendant-Edgemont Gas Bar
Co-op
Edmonton, AB
- Part-time
…20+ Gas Bars, Home Centre, 4 Cardlock/Bulk Fuel Stations, 6 Food Stores, 5 Liquor Stores and…
Added 1 hour ago
GH
Server
Germain Hôtels
Quebec, QC
- Full-time
Added 1 hour ago
C
Server 4pm - 8pm
Chartwell
Cornwall, ON
- Part-time
Are you passionate about hospitality and providing memorable dining experiences? As a Server at Chartwell, you’ll play a key role in creating a warm, welcoming atmosphere where residents…
Added 1 hour ago
PÀ
Préposé/préposée aux loisirs
Place à l'emploi – Longueuil Rive-Sud
Saint-Bruno-de-Montarville, QC · St-Bruno-de-Montarville, QC
- Full-time
Added 1 hour ago
VH
Line Cook / Chef de Partie
Viaggio Hospitality Group
New Westminster, BC
- $21 to $24 CAD / hour
- Part-time
Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of…
Added 1 hour ago
VH
Sous Chef
Viaggio Hospitality Group
Vancouver, BC
- $60,000 to $62,000 CAD / year
- Full-time
Viaggio Hospitality Group is one of British Columbia's largest hospitality companies, operating a growing portfolio of distinct concepts unified by a commitment to exceptional service,…
Added 1 hour ago
O&
Sous Chef - Canoe
Oliver & Bonacini
Toronto, ON
- Full-time
Added 1 hour ago
O&
Junior Sous Chef - Canoe
Oliver & Bonacini
Toronto, ON
- Full-time
Added 1 hour ago
Line Cook
Freson Bros.
High Prairie, AB
At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations…
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
In the role of Pastry Cook, reports to Pastry Chef, you will be responsible for preparing the food as per the pre-established compa

Group Compass Ltee

Cook Full Time

Toronto, ON, M5B 1W8, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Posting language: English
Posted: Oct 28, 2026

Original job description

Job Summary:
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification is an asset.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

Apply About employer

More about this job

Responsibilities

The cook is responsible for preparing food products according to corporate standards and maintaining a clean, organized kitchen environment. They must also manage inventory rotation and communicate effectively with operational departments to ensure high-quality service.

Requirements

Candidates must have proven cooking experience in a restaurant or prep setting and a strong understanding of cooking methods and safety procedures. The role requires the physical ability to perform kitchen duties and the capacity to work both independently and as part of a team.

Skills

Food preparation
Mise en place
Kitchen equipment maintenance
Food safety
Inventory rotation
High volume production
Communication
Teamwork
Time management
Sanitation

Visa sponsorship

Not detected in the job text

Keywords

Cook
Prep cook
Food safety
Mise en place
Kitchen equipment
Food service
Inventory management
Sanitation
Culinary
High volume production
Food storage
Safety policies

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