Restaurant manager jobs in Canada

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Added 2 days ago
JH
Restaurant Manager - Quick Service Restaurant
JRoss Hospitality Recruiters
Campbell River, BC
- Full-time
An exciting opportunity awaits an experienced Restaurant Manager ready to take ownership of an established quick-service restaurant in Campbell River, BC. Set against the stunning backdrop…
Added 2 days ago
C
Food Services Manager
Chartwell
Owen Sound, ON
- Full-time
Are you passionate about creating exceptional dining experiences for seniors? As a Food Service Manager at Chartwell, you will lead a dedicated team to deliver high-quality meals and…
Added 2 days ago
RG
restaurant manager
Rickys Group of Family-Style Restaurants
AB · Edmonton, AB
- Full-time
Analyze budget to boost and maintain the restaurant’s profits
Added 2 days ago
C
Gas Bar Manager Trainee
Co-op
Brandon, MB
- Full-time
The Gas Bar Manager Trainee is a developmental leadership position designed to prepare high-potential team members for future Gas Bar Manager opportunities. Through a structured blend of…
Added 2 days ago
C
Food Services Manager
Chartwell
Owen Sound, ON
- Full-time
Are you passionate about creating exceptional dining experiences for seniors? As a Food Service Manager at Chartwell, you will lead a dedicated team to deliver high-quality meals and…
Added 2 days ago
H
Restaurant manager
Harvey's
Cambridge, ON
- Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 2 days ago
KC
Restaurant manager
KFC Canada (Yum! Brands Subsidiary)
Golden, BC
- Full-time
Added 2 days ago
S6
Catering service manager
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Added 2 days ago
TG
food services manager
The Gardens At Qualicum Beach
Qualicum Beach, BC
- Full-time
Added 2 days ago
GT
restaurant manager
Gator Ted's Tap & Grill
Burlington, ON
- Full-time
Analyze budget to boost and maintain the restaurant’s profits
Added 2 days ago
H
restaurant manager
Harvey's
Cambridge, ON
- Full-time
Analyze budget to boost and maintain the restaurant’s profits
Added 2 days ago
AC
Multi-Location Restaurant Manager
Aramark Canada
Ottawa, ON · Kanata, ON
- $28 to $30 CAD / hour
- Full-time
Must have reliable personal transportation to and from the arena
Added 2 days ago
GR
Restaurant Manager
Groupe Ryu
Dorval, QC
- Full-time
Restaurant Manager, Montréal-Trudeau Airport (YUL)
Added 3 days ago
M
Restaurant Manager
Moxies
Cranbrook, BC
- Full-time
As a Restaurant Manager, you will be supporting the General Manager in overall restaurant operations, execution, management of staff, controllable profit plan achievement, guest count…
Added 3 days ago
S6
catering service manager
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Added 3 days ago
Restaurant Manager
Northland Properties
Cranbrook, BC
As a Restaurant Manager, you will be supporting the General Manager in overall restaurant operations, execution, management of staff, controllable profit plan achievement, guest count…
Added 3 days ago
RH
Assistant Banquet Manager
Rosewood Hotel Georgia
Vancouver, BC
- Full-time
Experience: Must have a minimum of two years in similar role, preferably in a luxury hotel environment
Added 3 days ago
CR
restaurant manager
Chuck's Roadhouse Bar & Grill
Aurora, ON
- Full-time
Analyze budget to boost and maintain the restaurant’s profits
Added 3 days ago
Restaurant Manager
McDonald's
Tsuu T'Ina Nation 145, AB
McDonald’s Restaurant Manager – Job Description
Added 3 days ago
Restaurant Manager
McDonald's
Calgary, AB
McDonald’s Restaurant Manager – Job Description
Added 5 days ago
CC
café manager
Conversations Coffee House
Revelstoke, BC
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 5 days ago
OT
Restaurant Manager
One Therapy Network
AB · Edmonton, AB
- Full-time
A&W Restaurants in Edmonton, AB, is seeking a Restaurant Manager to start immediately at our Bonnie Doon Mall location. (13440-97 Street, Edmonton, AB)
Added 5 days ago
FS
Restaurant Manager
Firehouse Subs
Aurora, ON
- Full-time
Role Description The Shift Manager is a full-time, on-site role located in Aurora, ON, responsible for overseeing daily restaurant operations during assigned shifts. This role includes…
Added 5 days ago
S
Restaurant manager
Subway
Victoria, BC
- Full-time
Analyze budget to boost and maintain the restaurant's profits
Added 5 days ago
TH
Restaurant manager
Tim Hortons Québec
Dundalk, ON
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget

Harvey's

Restaurant manager

Cambridge, ON, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Dec 10, 2026
Working hours: 30 to 40 hours per week
Posting language: English
Posted: Nov 10, 2026

Original job description

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 30 to 40 hours per week
Education:
Expérience:

Education

Secondary (high) school graduation certificate
or equivalent experience

Budgetary responsibility

0 - $100,000

Tasks

Analyze budget to boost and maintain the restaurant's profits
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service

Supervision

3-4 people

Computer and technology knowledge

MS Excel
MS Office

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability

Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask

Employment terms options

Early morning
Evening

Experience

2 years to less than 3 years

Employment terms options

Flexible hours
Morning
Day
Weekend
Overtime available

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More about this job

Responsibilities

Analyze budgets and daily operations to maintain restaurant profitability, adjust food preparation methods and menu prices, and manage costs and inventory. Schedule, supervise, and train staff; oversee cash balancing and reports; ensure health and safety compliance; and address customer concerns.

Requirements

Requires a secondary school graduation certificate or equivalent experience and 2 to less than 3 years of experience. The role involves supervising 3–4 people and requires strong communication, organization, accuracy, reliability, customer focus, and the ability to work under pressure in a fast-paced environment.

Skills

Budget Analysis
Restaurant Operations
Staff Supervision
Staff Scheduling
Staff Training
Cash Balancing
Financial Reporting
Costing
Inventory Management
Health And Safety Compliance
Customer Service
Complaint Resolution
Microsoft Excel
Microsoft Office
Communication
Multitasking

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Budget Analysis
Profitability
Daily Operations
Menu Pricing
Food Preparation
Staff Performance
Staff Scheduling
Staff Supervision
Staff Training
Cash Balancing
Balance Sheets
Cash Reports
Costing
Inventory Management
Health And Safety Regulations
Customer Service
Complaint Resolution
Microsoft Excel
Microsoft Office
Hospitality
Food And Beverage

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