Jobs in Canada

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Added 2 hours ago
GE
Hotel 1st Cook Little Chief 1pm to 9:30 Pm
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 2 hours ago
GE
Casino - Line Cook (1st Cook) OVERNIGHT 11:45 PM - 8:00AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor, the Line Cook is responsible for preparing a multitude of hot and cold meals for sale and service to all…
Added 6 hours ago
TO
Cook (Casual)
THE ONEILL CENTRE
Niagara-on-the-Lake, ON
- Part-time
Cook reports to Food Services Manager/ Food Services Supervisor and is expected to demonstrate commitment to resident safety by providing high-quality care in accordance with the…
Added 7 hours ago
C
Food Service Worker Full Time
Cook
Saint John, NB
- Full-time
Resolve customer concerns and relays relevant information to supervisor.
Added 7 hours ago
C
Food Service Worker Part Time
Cook
Hampton, NB
- Part-time
Resolve customer concerns and relays relevant information to supervisor.
Added 8 hours ago
GC
Cook Full Time
Group Compass Ltee
Toronto, ON · ETOBICOKE, ON
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 9 hours ago
AR
food service supervisor
A&W Restaurants, Inc.
Fort Erie, ON
- Full-time
Added 9 hours ago
OC
Cook supervisor
Odd Couple Restaurant
Saskatoon, SK
- Full-time
Added 14 hours ago
GE
Hotel 1st Cook Little Chief 1pm to 9:30 Pm
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 14 hours ago
GE
Casino - Line Cook (1st Cook) OVERNIGHT 11:45 PM - 8:00AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor, the Line Cook is responsible for preparing a multitude of hot and cold meals for sale and service to all…
Added 16 hours ago
BI
Culinary - Second Cook Pastry/Bakeshop
Bingemans Inc
Kitchener, ON
- $18 to $20 CAD / hour
- Part-time
As a Second Cook in the Pastry/Bakeshop department, you will support the production of pastries, baked goods, desserts, and breads for on-site and off-site events. This role is well suited…
Added 19 hours ago
Back of House - Supervisor
Northland Properties
Greater Napanee, ON · Napanee, ON
…enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from…
Added 23 hours ago
US
Cook supervisor
Unique Slow Rise Bakery & Cafe
Squamish, BC
- Full-time
Added 23 hours ago
M
Cook 1- Full Time
Maquise
Calgary, AB
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 23 hours ago
M
Cook / Housekeeper Casual
Maquise
Victoria, BC
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
GE
Hotel 1st Cook Little Chief 1pm to 9:30 Pm
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 1 day ago
GE
Casino - Line Cook (1st Cook) OVERNIGHT 11:45 PM - 8:00AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor, the Line Cook is responsible for preparing a multitude of hot and cold meals for sale and service to all…
Added 1 day ago
CC
Tundra Grill Cook Part Time Seasonal at Assiniboine Park
Compass Canada
Winnipeg, MB
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
ML
Cook, Part Time
MAPLE LEAF LOUNGE
Mississauga, ON
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
H
Cook, Full Time
Havergal
Brampton, ON
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
BF
Farms - General Labour
Burnbrae Farms
Lyn, ON
- Full-time
…plants, and 2 distribution centres, we collect, grade, boil, cook, and ship eggs nationwide. Burnbrae Farms has built a strong, trusted consumer brand, offering a wide range of value‑added…
Added 1 day ago
CG
Cook - Full Time
Compass Group Canada
AB · Edmonton, AB
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
PM
Dietary Aide
Prairie Mountain Health
Swan River, MB
- Full-time
Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the…
Added 1 day ago
PM
Dietary Aide
Prairie Mountain Health
Swan River, MB
- Full-time
Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the…
Added 1 day ago
PM
Dietary Aide
Prairie Mountain Health
Swan River, MB
- Full-time
Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the…

Havergal

Cook, Full Time

Burnaby, BC, V5G 3H2, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Posting language: English
Posted: Oct 2, 2026

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications:

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.

Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.
Good time management
Able to cook food from scratch
Able to cook large quantities
Good Customer Service skills
Creative
Fast pace enviroment
Able to cook a wide variety of cuisines

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More about this job

Responsibilities

The cook is responsible for preparing food products according to corporate standards and maintaining high-volume production requirements. They must also ensure kitchen equipment is cleaned and maintained while adhering to health and safety policies.

Requirements

Candidates must have proven cooking experience and a recognized cooking school certificate. A valid Food Safety Certification is required, along with the ability to work in a fast-paced environment.

Skills

Food preparation
Mise en place
Kitchen equipment maintenance
Food safety
Inventory management
Cooking methods
Time management
Customer service
Teamwork
Communication
High-volume production
Culinary techniques

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food Safety Certification
Mise en place
Kitchen equipment
Food preparation
Culinary
High volume production
Health and safety
Inventory rotation
Cooking methods
Customer service
Restaurant cook
Prep cook
Cuisine

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