first cook
- Drummondville, QC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
French
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Certificates, licences, memberships, and courses
Work conditions and physical capabilities
Health benefits
Languages
French
Education
- Other trades certificate or diploma
- or equivalent experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Hotel, motel, resort
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Clean kitchen and work areas
Certificates, licences, memberships, and courses
- Cook Trade Certification
Work conditions and physical capabilities
- Attention to detail
- Standing for extended periods
- Work under pressure
- Dependability
- Judgement
- Organized
- Reliability
- Team player
- Time management
Health benefits
- Disability benefits
- Health care plan
- Paramedical services coverage
- Group insurance benefits
- Life insurance
- Pension plan
- Long-term care insurance
- Deferred Profit Sharing Plan (DPSP)
- Free parking available
- Paid time off (volunteering or personal days)
- Wellness program
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, including dishes for customers with food allergies or intolerances. Train staff in food preparation, cooking, and handling, and clean kitchen and work areas.
Requirements
Requires a Cook Trade Certification or equivalent experience, along with 2 to less than 3 years of experience. Candidates should be dependable, organized, reliable team players with good judgment and time management, and able to stand for extended periods and work under pressure.
Skills
- Meal Preparation
- Cooking
- Food Allergy and Intolerance Accommodation
- Staff Training
- Food Handling
- Kitchen Cleaning
- Attention to Detail
- Working Under Pressure
- Dependability
- Judgment
- Organization
- Reliability
- Teamwork
- Time Management
Benefits
- Disability Benefits
- Health Care Plan
- Paramedical Services Coverage
- Group Insurance Benefits
- Life Insurance
- Pension Plan
- Long-Term Care Insurance
- Deferred Profit Sharing Plan (DPSP)
- Free Parking
- Paid Time Off
- Wellness Program
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- First Cook
- Restaurant
- Hotel
- Motel
- Resort
- Cook Trade Certification
- Meal Preparation
- Cooking
- Food Allergies
- Food Intolerances
- Staff Training
- Food Handling
- Kitchen Cleaning
- Attention to Detail
- Working Under Pressure
- Dependability
- Judgment
- Organization
- Reliability
- Teamwork
- Time Management