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Location
Powell River, BCV8A 3E2
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Work location
On site
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Salary$24.17HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Shift
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3681582
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Ranks of chefs
Responsibilities
Tasks
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Create new recipes
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Prepare and cook meals or specialty foods
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Requisition food and kitchen supplies
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Arrange for equipment purchases and repairs
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Plan menus and ensure food meets quality standards
Credentials
Certificates, licences, memberships, and courses
Experience and specialization
Cuisine specialties
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Work under pressure
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Tight deadlines
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Attention to detail
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Combination of sitting, standing, walking
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Standing for extended periods
Personal suitability
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Dependability
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Efficient interpersonal skills
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Flexibility
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Organized
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Reliability