Chef jobs in Canada (1,320 jobs)

Find chef jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Nov 8, 2026

Hiring at a glance

View jobs

Open jobs: 1,320
Employers: 631

Advertised starting pay

Average starting payCAD / hour: $31.56Across 391 listings
Average starting payCAD / year: $67,781Across 76 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: 4%56 listings
On-site: 95%1,260 listings

Employers hiring include Starbucks Coffee Company (114), Farm Boy Inc. (54), JOEY Restaurant Group (38).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Canada

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Added 4 months ago
M
Senior Chef
Moxies
Langley, British Columbia
- Full-time
We are looking for an enthusiastic and experienced Senior Chef to lead our culinary teams towards continued success in this ever-evolving industry. As the Senior Chef, you will have the…
Added 3 months ago
SC
chef de quart - Store# 04072, TASCHEREAU & REGENT
Starbucks Coffee Company
Longueuil, QC
- Full-time
Added 3 months ago
SC
chef de quart - Store# 04074, Promenades St- Bruno
Starbucks Coffee Company
Saint-Bruno-de-Montarville, QC · St-Bruno-de-Montarville, QC,CA
- Full-time
Added 3 months ago
D
Chef - NE BC
Dexterra
Red Deer, AB · Edmonton, Alberta
- $360 to $400 CAD / day
- Full-time
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery, Kitsilano
LOCAL Public Eatery
Vancouver, BC
Added 3 months ago
Chef de Partie - LOCAL Public Eatery, Kitsilano
LOCAL Public Eatery
Vancouver, BC
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Vancouver, BC
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Winnipeg, MB
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Calgary, AB
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Edmonton, AB
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Ottawa, ON
Added 4 months ago
EK
Chef De Cuisine
Earls Kitchen + Bar
Vancouver, British Columbia
- $60,000 to $70,000 CAD / year
- Full-time
We are looking for a dedicated Chef De Cuisine - Head Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique opportunity to…
Added 2 months ago
Chef d'unité
Purolator
Sherbrooke, QC
Added 3 months ago
SS
Executive Chef
Sienna Senior Living
Gloucester Glen, ON
- Full-time
Added 4 months ago
EK
Chef De Cuisine
Earls Kitchen + Bar
Vancouver, British Columbia
- $60,000 to $70,000 CAD / year
- Full-time
We are looking for a dedicated Chef De Cuisine - Head Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique opportunity to…
Added 4 months ago
JR
Chef de Partie - JOEY Markville
JOEY Restaurant Group
Markham, Ontario
- Full-time
As a Chef de Partie, you will support in the contribution of the overall success of a multi-million-dollar Restaurant and its people. In this role. you are responsible for your team's…
Added 4 months ago
AC
Chef Manager - Retail Culinary Outlets
Aramark Canada
Kingston, Ontario
- Full-time
We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best…
Added 3 months ago
CE
Head Chef - National on 17th
Concorde Entertainment Group
Calgary, AB
- Full-time
The Head Chef contributes to all back of house operations and is responsible for several functions including but not limited to: food preparation, inventory control, budgeting, and employee…
Added 3 months ago
D
Chef - NE BC
Dexterra
Edmonton, AB
- $360 to $400 CAD / day
- Full-time
Added 3 months ago
SC
chef de quart - Store# 18568, HWY 50 & ST. LOUIS
Starbucks Coffee Company
Gatineau, QC
- Full-time
Added 3 months ago
Chef / Sous Chef
Stellar Personnel
Toronto, ON
Join our culinary team as a chef / sous chef and experience the
Added 4 months ago
JR
Chef de Partie - JOEY Eau Claire
JOEY Restaurant Group
Calgary, Alberta
- Full-time
Added 4 months ago
JR
Chef / Sous Chef - JOEY Barlow
JOEY Restaurant Group
Calgary, Alberta
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Toronto, Ontario
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Kelowna, British Columbia
- Full-time

JOEY Restaurant Group

Chef / Sous Chef

Toronto, ON, Canada

$48,000 - $85,000 / year · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $48,000 - $85,000 / year
Job type: Full-time
Experience: 1-3+ years industry experience in a Culinary Leadership role
Posting language: English
Posted: Jun 23, 2026

Original job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

The JOEY Accelerated Leadership Program is a three-month fast-tracked development program for those with proven leadership abilities and skills to offer from previous experiences. Throughout this program, you will learn within Operations how to effectively run a multi-million-dollar business while elevating your skills in people and leadership development. You will gain an understanding of how JOEY leads through people within a high-performing coaching culture. Our goal is to provide you with the training and education you need to feel empowered to grow and develop with the JOEY Restaurant Business and Community.

As a Culinary Leader, you will directly contribute to the overall success of a multi-million-dollar Restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high-performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Requirements

1-3+ years industry experience in a Culinary Leadership role
Proven ability to develop, coach and inspire a high-performing team
Excels in proactively recruiting, hiring, and retaining top talent
Exposure to PNL management, including budgeting and forecasting
High attention to detail with integrity to product quality assurance
Desire to support opening new restaurants across Canada and the US
Food Safe and Health & Safety Certification

Core Values

You value honesty and humility. You have integrity and do what you say
You approach life with fearless determination and a sense of fun
You are creative, risk-taking, visionary and cutting edge. You choose to lead
You contribute to a strong culture and are committed to the team
You are passionate about quality and professionalism
You believe in unleashing the potential in others

Wage Range

$48,000 - $85,000 / year

This compensation is inclusive of the anticipated restaurant tip portion.

Benefits

This role is eligible for participation in our tip or bonus program (role dependent), allowing you to boost your income
Extended health plan
Maternity, Parental and Adoption leave top-up program
Flexible scheduling to accommodate your personal and family needs
Industry partner incentives
Recruiting & Referral bonus programs
Ongoing leadership development courses

This posting represents an existing vacancy on our team. If you're passionate about hospitality and development, apply today.

Our applicant tracking system uses AI-enabled tools to help sort applications based on job-related criteria, but members of our hiring team personally review all applications and make all hiring decisions.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations upon request to those applicants and employees who need them.

Apply About employer

More about this job

Responsibilities

As a Culinary Leader, you will contribute to the success of a multi-million-dollar restaurant by attracting, retaining, and developing a high-performing team. You will also be responsible for executing strategic planning goals while maintaining high standards in product quality and customer experience.

Requirements

Candidates should have 1-3+ years of experience in a Culinary Leadership role and a proven ability to develop and inspire teams. Familiarity with PNL management, budgeting, and forecasting is also required.

Skills

Culinary Leadership
Team Development
Recruiting
Hiring
Retention
Budgeting
Forecasting
Product Quality Assurance
Health & Safety Certification
Coaching
Strategic Planning
People Development
Integrity
Creativity
Visionary Thinking
Risk-Taking

Benefits

Extended Health Plan
Maternity Leave
Parental Leave
Adoption Leave Top-Up Program
Flexible Scheduling
Industry Partner Incentives
Recruiting & Referral Bonus Programs
Ongoing Leadership Development Courses

Visa sponsorship

Not detected in the job text

Keywords

Culinary
Leadership
Team Development
Recruiting
Hiring
Retention
Budgeting
Forecasting
Quality Assurance
Health & Safety
Coaching
Strategic Planning
Hospitality
Restaurant Management
People Development
Integrity
Creativity
Visionary Thinking
Risk-Taking

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