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Location
Various locationsMontréal, , QCVerdun, , QC
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Work location
On site
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Salary$34.00 to $37.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3639425
Overview
Languages
French
Education
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Bachelor's degree
- or equivalent experience
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Analyze budget to boost and maintain the restaurant’s profits
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Monitor staff performance
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Plan and organize daily operations
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Recruit staff
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Cost products and services
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Ensure health and safety regulations are followed
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Negotiate arrangements with suppliers for food and other supplies