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Line Cook

  • Chatham-Kent, ON, Canada
  • Chatham, ON, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Kelseys is hiring a Line Cook at our Chatham location!

Kelseys is Canada's Original Roadhouse, reinvented. The home of burly burgers, two-handed sangrias and wings done eight ways. We are na-cho average meal stop, always indulging outrageously, never letting a road trip become a guilt trip. We're about fresh ingredients prepared in-house, making every journey better and every plate a delicious one.

What You Will Do In This Role

  • Ensure the quality of food being prepared is to Recipe standard each and every time
  • Ensure items are produced quickly and efficiently with pride and attention to detail
  • Keep the work area, utensils and production equipment clean and sanitized at all times
  • Restock items as needed while on duty
  • Perform all opening, closing and cleaning tasks as instructed
  • Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
  • Follow safe food handling procedures at all times

What We Are Looking For

  • Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant
  • Excellent communication and organizational skills
  • Positive attitude and willingness to learn
  • This position may include lifting of items up to 50 lbs
  • Ability to work flexible shifts
  • Ability to work independently and as part of a team
  • Punctual and reliable

What’s In It For You

  • Flexible scheduling
  • Pay range: (FOR BC & ON ONLY)
  • Competitive wages
  • The chance to be part of a close knit team
  • A complimentary Management Meal during every shift
  • 20% employee discount dining card valid at participating Recipe brands
  • Growth and development opportunities within the restaurant
  • Career advancement opportunities in a company that owns some of Canada’s most iconic brands

Interested in giving road-trippers a truly Canadian experience? Apply online today!

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
More about this job

Responsibilities

Prepare food to recipe standards while working quickly and maintaining quality and attention to detail. Keep work areas and equipment clean and sanitized, restock supplies, complete opening and closing tasks, and follow health, safety, and food-handling procedures.

Requirements

Previous cooking or food-handling experience in a high-volume casual dining restaurant is an asset, along with strong communication and organizational skills and a positive, willing-to-learn attitude. Candidates must be able to work flexible shifts, independently and as part of a team, be punctual and reliable, and may need to lift up to 50 pounds.

Skills

  • Food Preparation
  • Recipe Compliance
  • Food Quality Control
  • High-Volume Cooking
  • Food Handling
  • Cleaning And Sanitizing
  • Restocking
  • Health And Safety Compliance
  • Safe Food Handling
  • Communication
  • Organization
  • Teamwork
  • Independent Work
  • Attention To Detail
  • Punctuality
  • Reliability

Benefits

  • Flexible Scheduling
  • Complimentary Management Meal During Every Shift
  • 20% Employee Dining Discount
  • Growth And Development Opportunities
  • Career Advancement Opportunities

Visa sponsorship

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Categories

  • Hospitality
  • Food & Beverage

Keywords

  • Line Cook
  • Food Preparation
  • Recipe Standards
  • Fresh Ingredients
  • High-Volume Restaurant
  • Casual Dining
  • Food Quality
  • Food Handling
  • Food Safety
  • Health And Safety
  • Sanitation
  • Kitchen Equipment
  • Restocking
  • Opening Tasks
  • Closing Tasks
  • Flexible Shifts
  • Communication
  • Organization
  • Teamwork
  • Attention To Detail

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