Second cook

• Location 38921 Progress WaySquamish, BCV8B 0K6
• Work location On site
• Salary$24.57HOUR hourly / 40 hours per week
• Terms of employment Term or contractFull time
• Overtime required, Early morning, Morning, Day, Evening, Weekend, Shift, Flexible hours
• Starts as early as 2026-12-20 End date: 2027-01-30
• Benefits: Health benefits, Other benefits
• vacancies 1 vacancy
• Source Job Bank #3693344

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Staff accommodation provided
• Room and board provided
• Remote location

Responsibilities

Tasks

• Co-ordinate special events
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets

Credentials

Certificates, licences, memberships, and courses 

• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Food Safety Certificate

Additional information

Security and safety

• Criminal record check
• Drug test

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Client focus
• Dependability
• Excellent oral communication
• Judgement
• Organized
• Reliability
• Team player

Benefits

Health benefits

• Health care plan

Other benefits

• On-site amenities
• On-site housing options
• Other benefits
• Wellness program