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Location
Gatineau, QCJ8P 1K6
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Work location
On site
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Salary$33.00 to $37.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3646441
Overview
Languages
French
Education
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Registered Apprenticeship certificate
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Ranks of chefs
Responsibilities
Tasks
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Estimate amount and costs of supplies and food items
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Supervise cooks and other kitchen staff
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Prepare and cook meals or specialty foods
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Recruit and hire staff
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Train staff in preparation, cooking and handling of food