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Location
Shawinigan, QCG9T 5K7
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Work location
On site
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Salary$28.00HOUR hourly / 60 to 80 hours bi-weekly
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Terms of employment
Term or contractFull time
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Early morning, Morning, Day, Evening, Weekend, Flexible hours
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Starts as soon as possible
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3679725
Overview
Languages
French
Education
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Other trades certificate or diploma
- or equivalent experience
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Create new recipes
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Supervise cooks and other kitchen staff
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Prepare and cook meals or specialty foods
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Plan menus and ensure food meets quality standards
Supervision
Experience and specialization
Cuisine specialties
Benefits
Other benefits
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Free parking available
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On-site amenities