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Location
Edmonton, ABT6E 5P2
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Work location
On site
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Salary$37.75HOUR hourly / 30 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Weekend
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Starts as soon as possible
- vacancies
3 vacancies
- Source
Job Bank
#3627737
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
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Prepare pastry for special occasions, such as weddings and birthdays
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Bake mixed dough and batters
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Prepare special orders
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Frost and decorate cakes and baked goods
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Draw up production schedules
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Operate machinery
Experience and specialization
Food specialties
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Breads and rolls
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Desserts and pastries