-
Location
Saint-Georges, QCG5Y 8G6
-
Work location
On site
-
Salary$19.73 to $21.22HOUR hourly (To be negotiated) / 36 hours per week
-
Terms of employment
Permanent employmentFull time
-
Day
-
Starts as soon as possible
-
Benefits:
Health benefits, Financial benefits, Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3657871
Overview
Languages
French
Education
-
Registered Apprenticeship certificate
- or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
-
Bring clean dishes, flatware and other items to serving areas and set tables
-
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
-
Clear and clean tables, trays and chairs
-
Load buspans and trays
-
Operate dishwashers to wash dishes, glassware and flatware
-
Place dishes in storage area
-
Replenish condiments and other supplies at tables and serving areas
-
Sanitize and wash dishes and other items by hand
-
Scour pots and pans
-
Keep records of the quantities of food used
-
Package take-out food
-
Portion and wrap foods
-
Prepare, heat and finish simple food items
-
Serve customers at counters or buffet tables
-
Stock refrigerators and salad bars
-
Take customers' orders
-
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
-
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
-
Handle and store cleaning products
-
Remove kitchen garbage and trash
-
Wash, peel and cut vegetables and fruit
Additional information
Work conditions and physical capabilities
-
Fast-paced environment
-
Attention to detail
Weight handling
Personal suitability
-
Client focus
-
Reliability
-
Team player
-
Dependability
Benefits
Health benefits
-
Dental plan
-
Disability benefits
-
Health care plan
Financial benefits
Other benefits