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Added just now
DP
pizza cook
Dominos Pizza
Niagara Falls, ON
- From $18.5 CAD / hour
- Full-time
- On-site
Added 1 min ago
MC
cook
My-Chosen Cafe Ltd
Victoria, BC
- From $23 CAD / hour
- Full-time
- On-site
Added 2 mins ago
CC
food service supervisor
Chicken Chef Winkler
Winkler, MB
- From $16.94 CAD / hour
- Full-time
- On-site
Added 4 mins ago
LC
cook, ethnic foods
Lola's Cluck + Oink
Calgary, AB
- $16 to $19 CAD / hour
- Full-time
- On-site
Added 5 mins ago
WC
cleaner
Whitecourt Cleaning Service Ltd.
Whitecourt, AB
- From $18.2 CAD / hour
- Full-time
- On-site
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 5 mins ago
TH
food service supervisor
Tim Hortons
Exeter, ON
- $19 to $20 CAD / hour
- Full-time
- On-site
Added 7 mins ago
MG
line cook
My Greek Plate Cochrane
Cochrane, AB
- $18 to $25 CAD / hour
- Full-time
- On-site
…and engaging team, report to the sous chef, and ensure smooth kitchen operations. You'll uphold the highest standards of quality and consistency, and bring authentic Greek and Mediterranean…
Added 7 mins ago
CN
chef
CEFA New Westminster Uptown
New Westminster, BC
- $23 to $26 CAD / hour
- Full-time
- On-site
Added 10 mins ago
GC
Cook Part Time
Group Compass Ltee
Brampton, ON
- Part-time
Clean kitchen equipment after use according to health and safety policies and procedures.
Added 10 mins ago
CC
General Help and Porter Seasonal Part time
Compass Canada
Prince George, BC
- Part-time
Assist with food preparation, set up and cleanup of chairs & tables, serving meals, delivering trays to residents, dishwashing and maintaining cleanliness of the kitchen.
Added 11 mins ago
LC
line cook
Lola's Cluck + Oink
Calgary, AB
- $16 to $19 CAD / hour
- Full-time
- On-site
…made with passion. ## Job Summary We are seeking a dedicated Kitchen Team Member to join our team. The ideal candidate will have experience with Filipino cuisine and an excellent work ethic…
Added 12 mins ago
TR
line cook
Tabule Restaurant Group
North York, ON
- $19 to $21 CAD / hour
- Full-time
- On-site
Added 14 mins ago
EJ
food services manager
Edo Japan
Edmonton, AB
- From $37.5 CAD / hour
- Full-time
- On-site
…Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the…
Added 14 mins ago
DG
grill cook
DQ Grill & Chill
Yorkton, SK
- $17 to $18 CAD / hour
- Full-time
- On-site
Added 16 mins ago
TC
line cook
The Cozy Cafe + Bar
Kelowna, BC
- $21 to $26 CAD / hour
- Full-time
- On-site
Job Overview (Breakfast morning shifts until 3 pm) Weekend availability required - must have kitchen experience* We are seeking a dedicated and passionate Cook to join our culinary team.…
Added 17 mins ago
GB
food processing sanitation worker
Ginger Beef Choice LTD
Calgary, AB
- $15 to $20 CAD / hour
- Part-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 18 mins ago
EE
kitchen helper
Edge Energy Logistics Inc.
Lac La Biche, AB
- From $16 CAD / hour
- Full-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 18 mins ago
DK
head chef
Dine Kanadiyan
New Westminster, BC
- From $38.4 CAD / hour
- Full-time
- On-site
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 18 mins ago
GK
carpenter
Galaxy Kitchen Cabinets (Surrey) Ltd.
Surrey, BC
- From $38.4 CAD / hour
- Full-time
- On-site
Added 19 mins ago
FP
food service supervisor
FAMILY PIZZA
Tisdale, SK
- From $16 CAD / hour
- Full-time
- On-site
Added 19 mins ago
NI
chef
NAINA'S INDIAN KITCHEN BAR & GRILL INC.
St. Marys, ON
- From $37 CAD / hour
- Full-time
- On-site
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 19 mins ago
S
food counter attendant
Subway
Port Alberni, BC
- From $18.35 CAD / hour
- Full-time
- Contract
- On-site
Added 20 mins ago
P
chef
Pilsen
North Hatley, QC
- Full-time
- On-site
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 20 mins ago
S
food counter attendant
Subway
Port Alberni, BC
- From $18.35 CAD / hour
- Full-time
- Contract
- On-site
Added 21 mins ago
EJ
restaurant manager
Edo Japan
Wetaskiwin, AB
- From $60,000 CAD / year
- Full-time
- On-site
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

MAPLE LEAF LOUNGE

Cook, Part Time

Toronto, ON, M5J 0E7, Canada

The hourly wage rang for this position is $20 to $24 per hour. · Part-time

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Job details

Pay: The hourly wage rang for this position is $20 to $24 per hour.
Job type: Part-time
Posting language: English
Posted: Oct 6, 2026

Original job description

The hourly wage rang for this position is $20 to $24 per hour. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

Represents Company in a courteous, efficient, and friendly manner in all customer and employee interactions.
Performs pre-preparation and preparation tasks (measuring, getting supplies, and setting up) assigned by Chef de Partie and/or Sous Chef and prepares product. Primarily involved in pre-preparation of entrees, soups, grill menu items, sauces and gravies or specific station and internal program guidelines
Adheres to menu specifications and standardized recipes, assembling ingredients for the quantities required.
Ensures safe and sanitary practices are adhered to in accordance with company and facility policies. Ensures that all food is served in the right condition, at the right temperature and at the right time.

Ensures that enough products have been prepared for the day. Replenishes supplies as needed
Monitors and is conscious of all waste throughout each shift
Maintains good portion control in accordance to production sheets
Maintains proper food production records. Ensure that all prepared products are correctly recorded on production records and appropriate logs.
Communicate and any ordering needs to chef de partie or sous chef
Always maintains proper service appearance and etiquette
Maintains established food rotations in all areas (stock room, fridge, freezer) in order to minimize spoilage and waste and practices FIFO
Reports damaged and/or inoperable equipment and fixtures to unit manager.
Performs other work-related duties as assigned by management. Assist anywhere else in the kitchen during production as needed.
Ability to interact with co-workers in order to assure compliance with company service standards, and company inventory and property control procedures.
Must have sufficient mobility to perform assigned tasks within production and service time frames established for the job.
Responsible to follow HACCP/QA standards for food preparation. Maintains all H&S and QA records, such as production logs, hot and cold temp logs, cooling logs, receiving logs, cleaning logs
Follows principles of sanitation and safety in handling food and equipment. Maintains all work areas to ensure that they are clean and orderly.
Required to perform cleaning duties. Responsible for the cleaning of own station before during and after service
Ensures that follow Compass Group Canada Quality Assurance Policies and procedures as well and Public Health Policies on food handling, cleaning and sanitation at all times.

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More about this job

Responsibilities

The cook is responsible for preparing entrees, soups, and grill items while adhering to standardized recipes and food safety protocols. They must also maintain kitchen cleanliness, manage inventory, and ensure proper food rotation to minimize waste.

Requirements

Candidates must be able to perform physical kitchen tasks and follow strict sanitation and safety standards. The role requires the ability to work effectively with a team and maintain accurate production records.

Skills

Food preparation
Sanitation
Food safety
Portion control
Inventory management
HACCP compliance
Kitchen maintenance
Recipe adherence
Waste monitoring
Customer service
Equipment operation
FIFO rotation

Visa sponsorship

Not detected in the job text

Keywords

Food preparation
Sanitation
HACCP
Quality Assurance
Kitchen operations
Inventory control
Food safety
Recipe compliance
Waste management
FIFO
Culinary
Food handling
Production logs
Equipment maintenance

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