Jobs in Canada

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Added 7 mins ago
WC
(CAN) Front End Checkout Team Associate
Walmart Canada
Thompson, MB
- Full-time
Ensures safe work practices are followed including proper lifting and keeping a clean work area.
Added 7 mins ago
EC
Part-Time Driver - Calgary Branch
Encore Canada
Calgary, AB
- Part-time
…Encore owned, leased, or rented trucks. This position reports to Manager,…
Added 7 mins ago
WC
(CAN) Self Checkout Attendant
Walmart Canada
Saskatoon, SK
- Full-time
…as they complete transactions in the self‑service checkout area. This role is a strong fit for individuals seeking an engaging position in a fast‑paced customer service or retail…
Added 7 mins ago
WC
Front End Checkout Team Associate
Walmart Canada
Ottawa, ON
- Full-time
Ensures safe work practices are followed including proper lifting and keeping a clean work area.
Added 7 mins ago
EC
CAN- Administrative Specialist- Part Time- Vancouver
Encore Canada
Vancouver, BC
- Part-time
…with policy and document retention time frames. Reports to the Manager Admin…
Added 7 mins ago
PV
Keyholder
Pet Valu
Langley (District), BC
- Part-time
Placing small items (under 10 lbs) including pet supplies, household items, etc. into stock in the sales area of the store
Added 14 mins ago
S
Equity trader
SPROTT
Toronto, ON
- From $150,000 CAD / year
- Full-time
- Hybrid
Added 22 mins ago
PG
Assistant manager, restaurant
Pizza Garden
Burnaby, BC
- From $37.25 CAD / hour
- Full-time
- On-site
Added 38 mins ago
OO
Food services manager
Osmow's Ottawa
Ottawa, ON
- From $37.5 CAD / hour
- Full-time
- Contract
- On-site
Added 48 mins ago
SB
Restaurant manager
Sushi Box
Burnaby, BC
- From $36.6 CAD / hour
- Full-time
- On-site
Added 52 mins ago
EG
CAN- Administrative Specialist- Part Time- Vancouver
Encore Global
Vancouver, BC
- Part-time
…with policy and document retention time frames. Reports to the Manager Admin…
Added 52 mins ago
EG
Part-Time Driver - Calgary Branch
Encore Global
AB · Calgary, AB
- Part-time
…Encore owned, leased, or rented trucks. This position reports to Manager,…
Added 1 hour ago
PP
Hotel front desk manager
Park Place Lodge
Fernie, BC
- $25 to $27 CAD / hour
- Full-time
- On-site
Added 1 hour ago
AP
Fast food restaurant manager
ALIBABA PIZZA-DUNCAN
Duncan, BC
- From $39 CAD / hour
- Full-time
- On-site
Added 1 hour ago
DP
Restaurant manager
Domino's Pizza
Kitchener, ON
- $55,000 to $60,000 CAD / year
- Full-time
- On-site
Added 1 hour ago
TB
Food truck manager
Two Bay Enterprizes Limited
Moosonee, ON
- $36 to $37 CAD / hour
- Full-time
- On-site
Added 1 hour ago
S
Food services manager
Subway
Kitimat, BC
- From $36.6 CAD / hour
- Full-time
- On-site
Added 1 hour ago
GC
Global transportation manager
Global Cargo Connection Canada
Mississauga, ON
- From $54.5 CAD / hour
- Full-time
- On-site
Added 1 hour ago
EQ
Construction project manager
Eurovia Québec Construction
Montréal, QC
- $98,000 to $110,000 CAD / year
- Full-time
- On-site
Added 1 hour ago
YW
Marketing manager
YANG WANG LAW PROFESSIONAL CORPORATION
North York, ON
- $58 to $65 CAD / hour
- Full-time
- On-site
Added 1 hour ago
GE
Stage Bar Host
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…all time. Other responsibilities include assisting the FoH Manager, Supervisor(s), Servers and Cashiers in areas when and where…
Added 1 hour ago
GE
Little Chief Restaurant Evening Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Hotel Food & Beverage Manager or Shift Supervisor, the Server is responsible for adhering to all policies and procedures within the Hotel and for making each…
Added 1 hour ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Gaming Floor and the Hot Dog Cart. The…
Added 1 hour ago
GE
Little Chief Restaurant Host/Hostess
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Restaurant Manager or Shift Supervisor, the Host/Hostess is responsible for greeting and seating guests within the restaurant in a timely manner. Emphasis must be…
Added 1 hour ago
GE
Buffet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Gaming Floor and the Hot Dog Cart. The…

Marriott International

Third Cook

Victoria, BC, Canada

Additional Information Job Number26120047 Job CategoryFood and Beverage & Culinary Location100 Harbour Road, VICTORIA BC V9A 0G1, CanadaVIEW ON MAP SchedulePart Time Located Remotely?N Position Type Non-Management Pay Range: $26.25-$26.25 per hour · Part-time

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Job details

Pay: Additional Information Job Number26120047 Job CategoryFood and Beverage & Culinary Location100 Harbour Road, VICTORIA BC V9A 0G1, CanadaVIEW ON MAP SchedulePart Time Located Remotely?N Position Type Non-Management Pay Range: $26.25-$26.25 per hour
Job type: Part-time
Apply by: Nov 8, 2026
Experience: Related Work Experience: At least 1 year of related work experience.
Posting language: English
Posted: Oct 9, 2026

Original job description

Additional Information
Job Number26120047
Job CategoryFood and Beverage & Culinary
Location100 Harbour Road, VICTORIA BC V9A 0G1, CanadaVIEW ON MAP
SchedulePart Time
Located Remotely?N
Position Type Non-Management
Pay Range: $26.25-$26.25 per hour

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Notification to Applicants: Delta Hotels Victoria Ocean Pointe Resort takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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More about this job

Responsibilities

Prepare, cook, portion, and present food according to recipes, quality standards, and food preparation checklists. Maintain a clean and safe kitchen, monitor food and appliance temperatures, follow company procedures, and collaborate with the team.

Requirements

A high school diploma or GED and at least one year of related work experience are preferred. No supervisory experience or license or certification is required.

Skills

Food Preparation
Cooking
Ingredient Portioning
Chopping
Food Storage
Recipe Adherence
Food Presentation
Cold Food Preparation
Kitchen Equipment Operation
Food Quality Monitoring
Food Safety
Kitchen Sanitation
Temperature Monitoring
Teamwork
Professional Communication

Visa sponsorship

Not detected in the job text

Keywords

Food And Beverage
Culinary
Food Preparation
Ingredient Portioning
Chopping
Food Storage
Recipe Adherence
Food Presentation
Cold Food Preparation
Ovens
Stoves
Grills
Microwaves
Fryers
Food Quality
Food Safety
Kitchen Sanitation
Temperature Monitoring
Safety Procedures
Teamwork
High School Diploma
GED
Part-Time
Hospitality

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