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Added 16 mins ago
Swiss Chalet- Dishwasher
Recipe Unlimited
Saint John, NB
Added 16 mins ago
Swiss Chalet- Line Cook
Recipe Unlimited
Saint John, NB
Added 16 mins ago
I
Part-Time Second Cook
IHG
Canada
- Part-time
Prepare cold food items and assist in all kitchen activities to ensure that guests receive high-quality food items in a timely manner.
Added 16 mins ago
RH
Reception and Client Intake Administrator
Reception House
Kitchener, ON
- Contract
Support general tidiness of shared office and kitchen space as needed.
Added 16 mins ago
OM
Events & Group Sales Manager - Time Out Market, Vancouver
Oakridge Market Limited Partnership
Vancouver, BC
- $65,000 to $70,000 CAD / year
- Full-time
Vendor & Operations Management Alignment: Maintain daily synergy with the Operations Management team and independent kitchen concessionaires. Conduct pre-event briefings to ensure all food…
Added 16 mins ago
DC
BWC-Entry Level Position Gahcho Kue
Det'on Cho Corp
NT
- $49,050 to $57,050 CAD / year
- Full-time
Under the supervision and direction of the Head Housekeeper or the Chef, our entry level employees whether they are Janitors, Housekeepers or Kitchen Helpers.
Added 16 mins ago
LH
Steward PT- Chelsea Hotel - Toronto
Langham Hospitality Group
Canada
- Part-time
…pans used by the kitchens and ensures that the surrounding kitchen areas are clean and organized. Support kitchen, banquet and outlet team with equipment needed for food preparation or…
Added 17 mins ago
AS
Chef Manager - Future Opportunity
ATCO Structures
BC · Cariboo I, BC
- Full-time
…Vancouver. The Chef is responsible for the daily operations of the kitchen, providing professional leadership and direction to the kitchen personnel. Creating menus, ordering of products…
Added 17 mins ago
EK
Dinner Manager
Earls Kitchen + Bar
AB · Edmonton, AB
- Full-time
Earls Kitchen + Bar is an upscale casual restaurant and lounge dedicated to delivering exceptional guest experiences. We pride ourselves on creativity, quality, and innovation in every…
Added 21 mins ago
SF
Overnight Childcare Worker
Saskatchewan Foster Families Association Inc
Prince Albert, SK
- $18.5 to $19.5 CAD / hour
Perform basic housekeeping duties, including sweeping, mopping, and kitchen maintenance.
Added 21 mins ago
VS
Cook
Vancouver Society of Children s Centres
Vancouver, BC
- Up to $25.31 CAD / hour
- Full-time
If you enjoy being around children, feel comfortable in a kitchen and want consistent full-time work, this could be the opportunity you are looking for.
Added 21 mins ago
DE
Kitchen Manager
Downtown Eastside Women s Centre
Vancouver, BC
- $81,954.6 to $94,239.6 CAD / year
- Full-time
The Kitchen Manager is responsible for overseeing DEWC kitchen services for all sites and programs, effectively planning, coordinating, scheduling, managing, and directing the Kitchen…
Added 34 mins ago
C
Hourly Line Cook
Cineplex
Dartmouth, NS
- Part-time
…safety procedures, and have a high threshold for heat in a kitchen…
Added 34 mins ago
Sous Chef-PCK
Great Canadian Entertainment
Pickering, ON
Manage, monitor, develop and train Kitchen personnel to ensure production of high-quality food;
Added 34 mins ago
Kitchen Helper
August 8
Hamilton, ON
The Kitchen Helper plays a vital role in supporting the smooth and efficient operation of the kitchen by assisting chefs and kitchen staff with food preparation and maintaining cleanliness.…
Added 34 mins ago
R
Dietary Aide
RhynoCare
Walkerton, ON
- $25 CAD / hour
- Other
Added 34 mins ago
LM
Commis Chef (PT)- Gordon Ramsay Steak - River Rock Casino Resort
Lahal Management LP
Richmond, BC
- $20.51 CAD / hour
- Full-time
…food; we deliver an experience. Every plate that leaves the kitchen represents precision, discipline, teamwork, and a commitment to…
Added 34 mins ago
LH
COOK 1
Lais Hotel Properties L
Caledon, ON
- Up to $22.65 CAD / hour
- Full-time
Adhere to food standards set out by Lais Hotel Properties’ kitchen management
Added 34 mins ago
LH
DISHWASHER
Lais Hotel Properties L
Caledon, ON
- Up to $19.79 CAD / hour
- Part-time
Washes dishes, utensils, pots and pans as required in the kitchen area
Added 34 mins ago
FP
Executive Chef
Fresh Prep Foods Inc
Montreal, QC
- Full-time
…opportunity to show off your skills in developing and building a new Kitchen and a resulting new Team that comes with…
Added 34 mins ago
FS
Banquet Chef de Partie (Contract)
Four Seasons Hotels and Resorts
Toronto, ON · Four Seasons Toronto
- Full-time
At minimum 5 years previous Kitchen/Cook experience in a fast paced Restaurant operation.
Added 53 mins ago
CM
Kitchen Leader
Chipotle Mexican Grill
Kingston, ON
- Full-time
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food…
Added 53 mins ago
IC
cook
Indian Cuisine By The Lake
Mississauga, ON
- Full-time
Added 53 mins ago
CG
Registered Dietitian , Cornwall Ontario (Contract)
Compass Group Canada
Toronto, ON · Greater Toronto Area, Canada
- Full-time
Assist the Food Service Manager to ensure compliance with all legislation pertinent to the management of the kitchen
Added 53 mins ago
CH
Second Cook
Crescent Hotels & Resorts
London, ON
- Part-time
…for ensuring the cleanliness, sanitization and safety in the kitchen and work…

Marriott

Cook II

225 Woodstock Road, Fredericton, NB, E3B 2H8, Canada

Full-time

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Job details

Job type: Full-time
Experience: Related Work Experience: At least 1 year of related work experience.
Posting language: English
Posted: Oct 22, 2026

Original job description

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Notification to Applicants: Delta Hotels Fredericton takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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More about this job

Responsibilities

Prepare and cook food according to recipes, quality standards, and safety checklists while maintaining a clean and sanitized kitchen environment. Monitor food quality, operate kitchen equipment, and collaborate with team members to ensure efficient service.

Requirements

Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 25 pounds.

Skills

Food preparation
Cooking
Kitchen sanitation
Ingredient portioning
Recipe adherence
Quality control
Equipment operation
Safety compliance
Teamwork
Communication

Visa sponsorship

Not detected in the job text

Keywords

Food preparation
Cooking
Kitchen sanitation
Safety protocols
Quality standards
Culinary
Hospitality
Food safety
Equipment maintenance
Team collaboration

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