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Added 1 hour ago
SH
Cook II - Certified
Shared Health-Soins Communs
Ste. Rose du Lac, MB
- Internship
…sanitation and safety. The Cook II prepares all food according to menu and therapeutic specifications; monitors and ensures food is served at optimal temperatures and leftovers are properly…
Added 1 hour ago
TH
Restaurant manager
Tim Hortons Québec
Singhampton, ON
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 2 hours ago
TH
Restaurant manager
Tim Hortons Québec
Singhampton, ON
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 2 hours ago
MH
Line Cook / Chef de Partie
Moments Hospitality Collective
Vancouver, BC
- $20 to $22 CAD / hour
- Full-time
Added 3 hours ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed…
Added 3 hours ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed…
Added 3 hours ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…
Added 3 hours ago
GE
Stage Bar Host
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Be aware of menu items, menu prices and hours of operation.
Added 3 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Prepare, cook, assemble and serve all assigned food truck menu items according to approved recipes, portion-control guidelines and presentation standards.
Added 3 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…
Added 3 hours ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 3 hours ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Manage financial transactions; Ensure POS - menu costing, and inventory information is current and accurate
Added 3 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Buffet. They are responsible for preparing assigned food items and must…
Added 3 hours ago
BOH Management - Chef de Partie
Northland Properties
Halifax, NS
Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
Added 5 hours ago
H
assistant manager - food services
HANAMI
Richmond, BC
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 5 hours ago
MU
cook, ethnic foods
Marigold Unique Flavour
Bracebridge, ON
- Full-time
Added 7 hours ago
Event Server
Northland Properties
Calgary, AB
Maintain accurate product and menu knowledge, including dietary restrictions and allergies
Added 7 hours ago
AC
2nd Cook- Remote Lodge Chapleau, ON
Aramark Canada
Timmins, ON
- Full-time
…Responsible for assisting the Chef and other cooks with the daily menu…
Added 7 hours ago
M
Culinary Team Members
Moxies
Kamloops, BC
- Full-time
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
Added 7 hours ago
M
Event Server
Moxies
Calgary, AB
- Full-time
Maintain accurate product and menu knowledge, including dietary restrictions and allergies
Added 7 hours ago
Food Services Assistant
Region of Waterloo
Kitchener, ON
Added 7 hours ago
Cook II - Certified
Winnipeg Regional Health Authority
Ste. Rose du Lac, MB
…sanitation and safety. The Cook II prepares all food according to menu and therapeutic specifications; monitors and ensures food is served at optimal temperatures and leftovers are properly…
Added 8 hours ago
AC
Sous Chef I
Aramark Canada
Ottawa, ON
- Full-time
Respond to customer inquiries regarding menu item preparation, including dietary restrictions and allergies
Added 8 hours ago
TH
Unit Coordination Assistant (Temporary Full-Time) - MH 4C Medicine
Trillium Health Partners
ON · ON, Canada
- Full-time
Enters data including appointment requests, menu/diet requests, patient transfer and discharge documentation.
Added 9 hours ago
PC
Cook, Casual, Food & Nutrition Services
Providence Care
Kingston, ON
- Full-time
…cafeteria, and for catering functions following the established menu and standardized recipes and to perform dishwashing duties in keeping with appropriate standards and guidelines for the…

Closed listing

Mary Brown's Chicken

line cook

Paradise, NL, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Find open jobs More jobs with this employer

About employer

Job details

Job type: Full-time
Closing date: Sep 6, 2026
Posting language: English
Posted: Jun 13, 2026

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Original job description

Archived listing. The details below describe a past opening.

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Fast food outlet or concession

Responsibilities

Tasks

Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Additional information

Security and safety

Criminal record check

Work conditions and physical capabilities

Fast-paced environment
Handling heavy loads
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability

Client focus
Dependability
Excellent oral communication
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Time management

Benefits

Health benefits

Health care plan

About employer

More about this job

Responsibilities

The role involves preparing and cooking complete meals while managing kitchen operations and supervising staff. Responsibilities include planning menus, ordering supplies, and maintaining inventory and cleanliness standards.

Requirements

Candidates must have a high school graduation certificate and between 2 to 3 years of experience. The role requires the ability to handle heavy loads and work in a fast-paced environment.

Skills

Menu Planning
Food Preparation
Kitchen Management
Staff Training
Inventory Management
Cost Estimation
Food Safety
Supervision
Time Management
Client Focus

Benefits

Health Benefits
Health Care Plan

Visa sponsorship

Not detected in the job text

Keywords

Line Cook
Fast Food
Food Portions
Kitchen Supplies
Food Allergies
Criminal Record Check
Inventory Records
Food and Beverage Services
Kitchen Operations
Food Handling

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