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Cook, ethnic foods

  • 428 Fitzwilliam Street, Nanaimo, BC, V9R 3B1, Canada

On-site

From $29 CAD / hour · Full-time

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Job details

Pay
From $29 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
32 to 40 hours per week
Posting language
English
Posted

Original job description

  • Location 428 Fitzwilliam StreetNanaimo, BCV9R 3B1
  • Work location On site
  • Salary$29.00HOUR hourly / 32 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Overtime required, Morning, Day, Evening, Weekend, Shift, Overtime available
  • Starts as soon as possible
  • Benefits: Financial benefits, Long term benefits, Other benefits
  • vacancies 2 vacancies
  • Source Job Bank #3687637

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant
  • Staff accommodation available
  • Room and board provided
  • Urban area
  • Cafeteria
  • Willing to relocate
  • Relocation costs covered by employer
  • Catering firm
  • Fast food outlet or concession
  • Bar
  • Bistro
  • Café
  • Coffee shop

Responsibilities

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Experience and specialization

Cuisine specialties

  • South Indian
  • East Indian
  • West Indian
  • Vegetarian
  • International
  • Vegan

Additional information

Transportation/travel information

  • Own transportation
  • Own vehicle
  • Public transportation is available
  • Transportation supplied to and from work

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Weight handling

  • Between 45 and 60 kg (100-132 lbs)

Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

Benefits

Financial benefits

  • Gasoline paid
  • Mileage paid

Long term benefits

  • Maternity and parental benefits

Other benefits

  • Free parking available
  • On-site housing options
  • Other benefits
  • Transportation provided by employer
  • Parking available

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