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Location
8966 Nowell StChilliwack, BCV2P 4W8
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Work location
On site
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Salary$26.65HOUR hourly / 36 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Overtime required, Early morning, Morning, Day, Weekend, Shift
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Starts as soon as possible
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Benefits:
Health benefits, Other benefits
- vacancies
3 vacancies
- Source
Job Bank
#3641095
Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Meat processing and/or packing plant/establishment
Responsibilities
Tasks
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Slaughter livestock and remove viscera and other inedible parts from carcasses
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Slaughter cattle, calves, and sheep as prescribed by religious laws
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Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
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Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
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Remove bones from meat
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Food safety/handling skills
Experience and specialization
Equipment and machinery experience
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Cleavers
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Knives
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Power cutting tools
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Saws
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Stunning devices
Additional information
Work conditions and physical capabilities
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Repetitive tasks
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Physically demanding
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Manual dexterity
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Attention to detail
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Hand-eye co-ordination
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Standing for extended periods
Benefits
Health benefits
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Dental plan
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Health care plan
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Vision care benefits
Other benefits