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Location
2350 Voght StreetMerritt, BCV1K 1B8
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Work location
On site
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Salary$37.00HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3635970
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Analyze budget to boost and maintain the restaurant’s profits
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Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
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Evaluate daily operations
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Monitor revenues to determine labour cost
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Plan and organize daily operations
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Recruit staff
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Set staff work schedules
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Supervise staff
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Train staff
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Conduct performance reviews
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Address customers' complaints or concerns
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Provide customer service
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Manage events
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Work under pressure
Personal suitability
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Client focus
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Flexibility
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Organized
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Reliability