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Location
90 Anderson Rd SECalgary, ABT2J 0A2
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Work location
On site
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Salary$37.50HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend, Shift
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Starts as soon as possible
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Benefits:
Health benefits, Other benefits
- vacancies
3 vacancies
- Source
Job Bank
#3671733
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Responsibilities
Tasks
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Requisition food and kitchen supplies
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Supervise and co-ordinate activities of staff who prepare and portion food
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Train staff in job duties, sanitation and safety procedures
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Estimate ingredient and supplies required for meal preparation
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Ensure that food and service meet quality control standards
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Maintain records of stock, repairs, sales and wastage
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Must have knowledge of the establishment's culinary genres
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Establish work schedules
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Ensure health and safety regulations are followed
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Perform same duties as workers supervised
Supervision
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Cook (general)
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Kitchen and food service helpers
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Standing for extended periods
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Physically demanding
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Attention to detail
Personal suitability
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Efficient interpersonal skills
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Flexibility
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Team player
Benefits
Health benefits
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Dental plan
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Health care plan
Other benefits