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Location
5730, PLACE MAURICE-CULLEN Laval, QCH7C 2V1
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Work location
On site
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Salary$23.87 to $28.66HOUR hourly (To be negotiated) / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Weekend
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Starts as soon as possible
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Benefits:
Health benefits, Financial benefits, Long term benefits, Other benefits
- vacancies
15 vacancies
- Source
Job Bank
#3647702
Overview
Languages
French
Education
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No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
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Meat processing and/or packing plant/establishment
Responsibilities
Tasks
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Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
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Remove feathers and singe and wash poultry to prepare for further processing or packaging
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Remove bones from meat
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Check products for quality control
Experience and specialization
Equipment and machinery experience
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Knives
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Power cutting tools
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Saws
Additional information
Security and safety
Transportation/travel information
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Public transportation is available
Work conditions and physical capabilities
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Repetitive tasks
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Handling heavy loads
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Physically demanding
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Hand-eye co-ordination
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Standing for extended periods
Weight handling
Benefits
Health benefits
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Dental plan
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Disability benefits
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Health care plan
Financial benefits
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Bonus
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Life insurance
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Night shift premium
Long term benefits
Other benefits
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Deferred Profit Sharing Plan (DPSP)
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Free parking available
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Paid time off (volunteering or personal days)
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Wellness program