Chef jobs in Canada

Find chef jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Nov 4, 2026

Hiring at a glance

View jobs

Open jobs: 1,268
Employers: 622

Advertised starting pay

Average starting payCAD / hour: $31.69Across 385 listings
Average starting payCAD / year: $67,781Across 76 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: 4%53 listings
On-site: 96%1,211 listings

Employers hiring include Starbucks Coffee Company (108), Farm Boy Inc. (50), JOEY Restaurant Group (37).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Canada

Email me new jobs Save this search

Added 19 days ago
D-
Chef Finance ERP (contrat 24+ mois)
DELAN - IT Talent Solutions
Quebec, QC
- Contract
Nous sommes présentement à la recherche d’un Chef Finance ERP pour un contrat d’une durée de 24 mois avec possibilité de renouvellement.
Added 19 days ago
CG
Chef Manager
Compass Group Canada
Saint-Lambert, QC
- Full-time
Now, If You Were To Come On Board As One Of Our Chef Managers, We’d Ask You To Do The Following For Us
Added 19 days ago
D-
Chef Oracle Fusion SCM (contrat 24+ mois)
DELAN - IT Talent Solutions
Quebec, QC
- Contract
Nous sommes présentement à la recherche d’un Chef Oracle Fusion SCM pour un contrat d’une durée de 24 mois avec possibilité de renouvellement.
Added 19 days ago
B
Chef de Section - Intégration des Contraintes
Bombardier
Mississauga, ON
- Full-time
Added 19 days ago
SC
chef de quart - Store# 55243, SERGE-PEPIN & YVON L'HEUREUX
Starbucks Coffee Company
Beloeil, QC
- Full-time
Added 19 days ago
SC
chef de quart - Store# 19565, 110 BLVD DE MORTAGNE
Starbucks Coffee Company
Boucherville, QC
- Full-time
Added 19 days ago
TM
Executive Chef
The Maple Residences
Richmond, BC
- Full-time
Added 19 days ago
PC
Executive Chef, Columbia Icefield
Pursuit Collection
Jasper, AB · BC · CAN - Columbia Icefield
- Full-time
Added 19 days ago
LM
Chef de Partie - Gordon Ramsay Steak - River Rock Casino Resort
Lahal Management LP
Richmond, BC
- $25.06 to $25.67 CAD / hour
- Full-time
As a Chef de Partie, you will take ownership of your assigned station and play a key role in delivering the quality and consistency expected from one of the world’s most recognized culinary…
Added 19 days ago
SC
chef de quart - Store# 47082, 495 CH VANIER
Starbucks Coffee Company
Gatineau, QC
- Full-time
Added 19 days ago
SC
chef de quart - Store# 26037, 41 BLVD DE LA CITE-DES-JEUNES
Starbucks Coffee Company
Vaudreuil-Dorion, QC
- Full-time
Added 19 days ago
C
Chef Manager
Cook
Saint-Lambert, QC
- Full-time
Now, if you were to come on board as one of our Chef Managers, we’d ask you to do the following for us:
Added 19 days ago
SC
chef de quart - Store# 55961, LES PROMENADES KING
Starbucks Coffee Company
Sherbrooke, QC
- Full-time
Added 19 days ago
SC
chef de quart - Store# 27452, AV DES CANADIENS & DRUMMOND
Starbucks Coffee Company
Montreal, QC
- Full-time
Added 19 days ago
A
Head Chef, Lodge at Arrow Lakes
Alterra
BC · CMH - British Columbia (Pacific)
- Full-time
Added 19 days ago
O&
Chef De Partie - Leo & Margaux (Le Westin Tremblant)
Oliver & Bonacini
Mont-Tremblant, QC
- Full-time
Added 19 days ago
SC
chef de quart - Store# 56660, MICHELE-BOHEC & NOTRE-DAME
Starbucks Coffee Company
Blainville, QC
- Full-time
Added 19 days ago
SP
Chef De Partie
Sun Peaks Grand Hotel & Conference Centre
BC · Sun Peaks Mountain, BC
- Full-time
Do you love food and everything about it? We are looking to recruit Chef de Partie for the upcoming season. While working alongside a friendly and knowledgeable team, you can take the time…
Added 19 days ago
CG
Chef Manager
Compass Group Canada
Alliston, ON
- Full-time
Added 19 days ago
Chef de Partie
Banff Caribou Properties
Banff, AB
Added 19 days ago
P&
Chef de programme, Santé et mieux-être / Program Manager, Health and Wellness
Pratt & Whitney
Longueuil, QC
- Full-time
Titre du poste: Chef de programme, Santé et mieux-être
Added 19 days ago
A
Chef(fe), Renseignements sur le marché – Nutrition (Montréal) (Contrat de 14 mois)
Abbott
Montreal, QC · Mississauga, ON
- Full-time
Abbott est un chef de file mondial de l’industrie des soins de santé qui crée des solutions scientifiques révolutionnaires visant à améliorer la santé des gens. L’entreprise est résolument…
Added 19 days ago
FB
Assistant Chef Manager
Farm Boy Inc.
Collingwood, ON
- $21.5 CAD / hour
- Full-time
Added 19 days ago
SP
Executive Chef | Full-Time | Permanent
Stellar Personnel
ON · Etobicoke, Ontario
- Full-time
Stellar Personnel is seeking an experienced Executive Chef for a permanent, full-time leadership opportunity within a senior living and care environment in Etobicoke, Ontario.
Added 19 days ago
GC
Chef Manager
Group Compass Ltee
Alliston, ON
- Full-time

Moxies

Chef

Vancouver, BC, Canada

$80,000 to $86,000 CAD / year · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $80,000 to $86,000 CAD / year
Job type: Full-time
Apply by: Nov 13, 2026
Experience: 3+ years experience leading a culinary team in a dynamic, fast-paced environment.
Posting language: English
Posted: Oct 14, 2026

Original job description

We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As the Chef, you will have the opportunity to lead the culinary operations in the restaurant, including developing leaders and team members, creating atmosphere, and ensuring profitability.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Being the Chef is about being an inspirational leader in all aspects of culinary operations - instilling positive culture, developing leadership and role modelling hospitality. In this role, some of your responsibilities will also include:
Take the lead in the hiring process for all culinary team members, including training and scheduling for all positions
Work with other leaders to drive the daily culinary operations at an outstanding level
Maximize long-term profitability through excellent leadership and mentorship of your team
Hold your team to the highest level of food quality execution and support the ongoing development of culinary skills within your team
Identify high potential in your team and develop those extraordinary individuals into leaders
Ensure the use of fresh, top-quality ingredients while continually balancing the cost of day-to-day operations

Key Requirements

3+ years experience leading a culinary team in a dynamic, fast-paced environment.
Skilled business sense regarding inventory management, food cost, labour and scheduling, variable costs, etc.
Established leadership skills - people development, ability to motivate everyone around you to always be at their best
Passion for the highest level of food quality
Energetic, upbeat, and ambitious
Strong patience and communication skills
Demonstrated ability to achieve professional and personal goals

Opportunities

With Our Company, You Will Have The Chance To

Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences
Learn about opportunities for taking part in new restaurant opens across Canada and the USA

Apply About employer

More about this job

Responsibilities

Lead restaurant culinary operations, including hiring, training, and scheduling team members while maintaining high standards for food quality and hospitality. Develop team members into leaders, manage costs and ingredients effectively, and drive long-term profitability through strong leadership and mentorship.

Requirements

Requires at least three years of experience leading a culinary team in a fast-paced environment, along with business knowledge of inventory, food costs, labor, scheduling, and variable costs. Candidates should demonstrate leadership and people-development skills, a passion for high-quality food, strong communication and patience, and the ability to achieve professional and personal goals.

Skills

Culinary Team Leadership
Hiring
Training
Scheduling
Daily Operations Management
Inventory Management
Food Cost Management
Labor Management
Cost Control
Mentorship
Team Development
Food Quality
Communication
Hospitality
Profitability Management

Benefits

Leadership Development Seminars And Conferences
Career Growth Opportunities
Personal Development
Opportunities To Participate In New Restaurant Openings

Visa sponsorship

Not detected in the job text

Keywords

Culinary Operations
Restaurant
Team Leadership
Hiring
Training
Scheduling
Inventory Management
Food Cost
Labor Costs
Variable Costs
Food Quality
Fresh Ingredients
Cost Control
Profitability
Leadership Development
Mentorship
Hospitality
Menu Development
Team Development
Restaurant Openings

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