ethnic food cook

Brampton, ON, Canada

Full-time

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Job details

Job type: Full-time
Posting language: English
Posted: Sep 11, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Responsibilities

Tasks

Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas

Additional information

Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Work under pressure

Personal suitability

Client focus
Flexibility
Organized
Reliability
Team player
Time management

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More about this job

Responsibilities

The cook is responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes. Additionally, they must train staff, manage inventory, and maintain a clean kitchen environment.

Requirements

Candidates must have a high school graduation certificate and between 2 to 3 years of relevant experience. The role requires the ability to work in a fast-paced environment under pressure with strong attention to detail.

Skills

Menu Planning
Food Preparation
Cost Estimation
Allergy Management
Staff Training
Inventory Management
Kitchen Cleaning
Time Management
Organization
Teamwork
Client Focus

Visa sponsorship

Not detected in the job text

Keywords

Ethnic Food
Restaurant
Food Portions
Food Allergies
Inventory Records
Kitchen Management
Food Handling
Hospitality
Culinary Arts

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