Closed listing
Line Cook
- Chilliwack, BC, Canada
$18 to $22 CAD / hour · Part-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- $18 to $22 CAD / hour
- Job type
- Part-time
- Closing date
- Posting language
- English
- Posted
Similar jobs hiring now
Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
The time has finally come for Old Yale Brewing Craft Brewery + Kitchen Chilliwack to reopen its doors, but first we need to fill it with some awesome people…aka YOU!
Old Yale Brewing opened our doors way back in 1999 and since our start, we’ve always stayed true to our roots, seeking perfect balance using the finest, all-natural ingredients to craft truly one-of-a-kind beers and delicious campfire-inspired food.
We are a craft beer-loving, adventure-seeking, dog-crazed, food-obsessed, family-centric, down-to-earth team that crafts and shares exceptional experiences for our community and team members, because they deserve it!
The Role
At OYB, great food is at the heart of every unforgettable guest experience. As a Line Cook, you'll prepare fresh, high-quality dishes, manage your station with confidence, and play an important role in delivering the exceptional food our guests know and love.
Key Responsibilities
Old Yale Brewing opened our doors way back in 1999 and since our start, we’ve always stayed true to our roots, seeking perfect balance using the finest, all-natural ingredients to craft truly one-of-a-kind beers and delicious campfire-inspired food.
We are a craft beer-loving, adventure-seeking, dog-crazed, food-obsessed, family-centric, down-to-earth team that crafts and shares exceptional experiences for our community and team members, because they deserve it!
The Role
At OYB, great food is at the heart of every unforgettable guest experience. As a Line Cook, you'll prepare fresh, high-quality dishes, manage your station with confidence, and play an important role in delivering the exceptional food our guests know and love.
Key Responsibilities
- Prepare and cook menu items to OYB recipes and standards.
- Execute prep, portioning, and station setup before service.
- Maintain food quality, consistency, and presentation.
- Keep workstations clean, organized, and service-ready.
- Support inventory management, stock rotation, and waste reduction.
- Follow food safety, sanitation, and health regulations.
- Work collaboratively with kitchen and front-of-house teams.
- Previous cooking, prep cook, or similar kitchen experience preferred.
- Strong understanding of food preparation techniques and kitchen equipment.
- Ability to follow recipes and preparation standards consistently.
- Food safety certification is an asset.
- Able to work efficiently in a fast-paced environment.
- Reliable, team-oriented, and detail-focused.
- Ability to lift up to 50 lbs. and work flexible hours.
- Passion for great food and craft beer.
More about this job
Responsibilities
Prepare and cook high-quality menu items according to established recipes and standards. Manage station setup, maintain cleanliness, and ensure food safety and sanitation regulations are followed.
Requirements
Previous kitchen or prep experience is preferred along with a strong understanding of food preparation techniques. Candidates should be able to lift up to 50 lbs and possess a passion for craft beer and great food.
Skills
- Food Preparation
- Cooking
- Station Management
- Portioning
- Food Safety
- Sanitation
- Inventory Management
- Stock Rotation
- Waste Reduction
- Team Collaboration
- Detail Oriented
- Time Management
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Manufacturing
Keywords
- Line Cook
- Craft Brewery
- Food Safety Certification
- Kitchen Equipment
- Prep Cook
- Food & Beverages
- Hospitality
- Recipe Adherence
- Health Regulations
- Station Setup