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Added 2 hours ago
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restaurant manager
ONroute
Dutton, ON
- Full-time
Added 4 days ago
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food service supervisor
ONroute
Odessa, ON
- Full-time
Added 5 days ago
O
food service supervisor
ONroute
Dutton, ON
- Full-time
Added 8 days ago
O
restaurant manager
ONroute
Dutton, ON
- Full-time
Added 14 days ago
O
food service supervisor
ONroute
Woodstock, ON
- Full-time
Added 16 days ago
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food service supervisor
ONroute
Dutton, ON
- Full-time
Added 18 days ago
O
Restaurant manager
ONroute
Odessa, ON
- Full-time
Added 18 days ago
O
Directeur/directrice de restaurant
ONroute
Odessa, ON
- Full-time
Added 20 days ago
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food service supervisor
ONroute
Port Hope, ON
- Full-time
Added 20 days ago
O
food service supervisor
ONroute
Ingleside, ON
- Full-time
Added 22 days ago
O
Directeur/directrice de restaurant
ONroute
Mallorytown, ON
- Full-time
Added 22 days ago
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Directeur/directrice de restaurant
ONroute
Port Hope, ON
- Full-time
Added 22 days ago
O
Restaurant manager
ONroute
Mallorytown, ON
- Full-time
Added 22 days ago
O
Restaurant manager
ONroute
Port Hope, ON
- Full-time
Added 22 days ago
O
food service supervisor
ONroute
Mallorytown, ON
- Full-time
Added 1 month ago
O
Restaurant manager
ONroute
Dutton, ON
- Full-time
Added 1 month ago
O
Directeur/directrice de restaurant
ONroute
Dutton, ON
- Full-time
Added 5 months ago
O
food service supervisor
ONroute
Chatham-Kent, ON · Tilbury, ON
- Full-time
Added 5 months ago
O
food service supervisor
ONroute
Ingersoll, ON
- Full-time
Added 3 months ago
O
food service supervisor
ONroute
Odessa, ON
- Full-time

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ONroute

restaurant manager

Dutton, ON, Canada

Full-time

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Job details

Job type: Full-time
Apply by: Nov 8, 2026
Posting language: English
Posted: Oct 26, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Outdoors
Wet/damp
Noisy
Hot

Responsibilities

Tasks

Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations

Supervision

5-10 people

Experience and specialization

Computer and technology knowledge

MS Access
MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Word
Point of sale system

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Attention to detail
Standing for extended periods

Personal suitability

Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability

Benefits

Other benefits

Parking available

Apply About employer

More about this job

Responsibilities

Plan, direct, and evaluate daily restaurant operations, including determining service offerings, maintaining inventory, and implementing operational procedures. Supervise a team of 5–10 people, conduct performance reviews, ensure health and safety compliance, support marketing activities, and address customer concerns.

Requirements

Requires a secondary school graduation certificate and 1 to less than 2 years of experience. Candidates should be familiar with Microsoft Office applications and point-of-sale systems, and demonstrate accuracy, customer focus, dependability, communication skills, flexibility, organization, and reliability.

Skills

Restaurant Operations
Performance Reviews
Inventory Management
Health And Safety Compliance
Marketing
Customer Service
Complaint Resolution
Team Supervision
MS Access
MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Word
Point Of Sale Systems
Communication

Benefits

Parking Available

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Daily Operations
Service Procedures
Performance Reviews
Inventory Management
Health And Safety Regulations
Marketing Plans
Customer Service
Customer Complaints
Team Supervision
MS Access
MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Word
Point Of Sale System
Fast-Paced Environment
Attention To Detail
Outdoor Work
Wet Or Damp Environment
Noisy Environment
Hot Environment

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