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Location
Port Coquitlam, BCV5X 2V9
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Work location
On site
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Salary$28.25HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Day
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Starts as soon as possible
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Benefits:
Health benefits, Other benefits
- vacancies
2 vacancies
- Source
Job Bank
#3658212
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
- or equivalent experience
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Bakery
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Meat processing and/or packing plant/establishment
Responsibilities
Tasks
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Train staff/workers in job duties, safety procedures and company policies
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Recommend personnel actions such as hiring and promotions
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Prepare production and other reports
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Supervise, co-ordinate and schedule (and possibly review) activities of workers
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Establish methods to meet work schedules and co-ordinate work activities with other work units
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Requisition or order materials, equipment and supplies
Credentials
Certificates, licences, memberships, and courses
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Hazard Analysis and Criticial Control Points (HACCP) Certification
Additional information
Work conditions and physical capabilities
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Ability to work independently
Personal suitability
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Efficient interpersonal skills
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Excellent written communication
Benefits
Health benefits
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Dental plan
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Health care plan
Other benefits
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Subsidised public transportation