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Cook (Casual/On-Call)

  • Burnaby, BC, V5E 4N9, Canada

Casual/On-Call | Hourly Rate: $27.94 - $29.93 · Part-time

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Job details

Pay
Casual/On-Call | Hourly Rate: $27.94 - $29.93
Job type
Part-time
Posting language
English
Posted

Original job description

Casual/On-Call | Hourly Rate: $27.94 - $29.93

Are you a creative culinary professional who is full of energy and fresh ideas? Are you looking for more meaning in your work?

PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Cook to join our team at the Mulberry PARC community in Burnaby.

About working at PARC

The PARC dining experience is as fast-paced and service-oriented as any high-end restaurant or café – and our cuisine rivals the best, too! But PARC is also the place our residents call home. So, as you become a member of our close-knit team, you’ll forge close relationships with the seniors who live here.

As a PARC Cook, you’re a member of our Food and Beverage team, responsible for:

  • Creating an incredible dining experience for our residents and guests.
  • Preparing and serving meals in a restaurant setting – and bistro-style – with flourish, according proper food-handling procedures.
  • Maintaining a clean kitchen and work space.
  • Assisting with receiving and storing food deliveries.
  • Preparing and serving residents at proper temperatures and in appropriate portions.

The perks of PARC Hospitality

  • Meaningful work. How many hospitality jobs can say that? At PARC, you’ll be making a positive difference in seniors’ lives, each and every day.
  • A true living wage. PARC is a Living Wage Certified Employer!
  • Refreshments while you work. PARC’s chef-prepared cuisine rivals the best in BC, and we offer subsidized daily meals and beverages to employees.
  • No more late nights. Unlike the rest of the hospitality world, our closing shift ends at 9 p.m.
  • Flexible hours and location. We’re open to scheduling when and where it works for you – with guaranteed shifts every week. PARC has five great locations across the Lower Mainland.
  • A supportive, diverse team and training opportunities. We believe in giving our people opportunities to advance wherever we can.

It takes a special kind of person to work here – does this sound like you?

  • You’re upbeat and positive; bringing great energy to your work day to day.
  • You can hit the ground running in a fast-paced environment.
  • You’re a details person, an excellent communicator and a customer-service star.
  • You have a culinary diploma or equivalent experience and skills, along with your Food Safe Level 1 and WHMIS certifications.
  • You have a true flair for creative food preparation, along with knowledge and experience in portion control, menus and the use of commercial kitchen equipment.
  • You understand and respect the needs of seniors, their families, and and other professional services engaged with our residents.

At PARC Retirement Living we require a Criminal Record Check, and a TB test within the first month of employment.

More about this job

Responsibilities

Prepare and serve meals for residents and guests in restaurant and bistro-style settings, following food-handling procedures and ensuring appropriate temperatures and portions. Maintain a clean kitchen and workspace, and assist with receiving and storing food deliveries.

Requirements

Applicants need a culinary diploma or equivalent experience and skills, along with Food Safe Level 1 and WHMIS certifications. The role also calls for creative food preparation, knowledge of portion control, menus, and commercial kitchen equipment, and respect for the needs of seniors and their families.

Skills

  • Food Preparation
  • Meal Service
  • Food Handling
  • Portion Control
  • Menu Knowledge
  • Commercial Kitchen Equipment
  • Kitchen Cleanliness
  • Food Delivery Receiving and Storage
  • Customer Service
  • Communication
  • Attention to Detail
  • Teamwork
  • Senior Care Awareness
  • Food Safe Level 1
  • WHMIS

Benefits

  • Subsidized Meals and Beverages
  • Flexible Scheduling
  • Guaranteed Weekly Shifts
  • Training and Advancement Opportunities

Visa sponsorship

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Categories

  • Food & Beverage
  • Hospitality

Keywords

  • Culinary
  • Food And Beverage
  • Food Preparation
  • Meal Service
  • Food Handling Procedures
  • Food Safe Level 1
  • WHMIS
  • Portion Control
  • Menu Planning
  • Commercial Kitchen Equipment
  • Kitchen Sanitation
  • Food Delivery Receiving
  • Food Storage
  • Restaurant Service
  • Bistro Service
  • Senior Living
  • Customer Service
  • Criminal Record Check
  • TB Test

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