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Location
Salaberry-de-Valleyfield, QCJ6S 3L7
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Work location
On site
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Salary$18.00HOUR hourly / 40 hours per week
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Terms of employment
Permanent employmentFull time
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Early morning, Evening, Flexible hours
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Starts as soon as possible
- vacancies
3 vacancies
- Source
Job Bank
#3690285
Overview
Languages
English or French
Education
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No degree, certificate or diploma
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Operate dishwashers to wash dishes, glassware and flatware
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Place dishes in storage area
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Replenish condiments and other supplies at tables and serving areas
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Portion and wrap foods
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Prepare, heat and finish simple food items
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Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
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Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Handle and store cleaning products
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Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
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Wash, peel and cut vegetables and fruit
Additional information
Personal suitability
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Reliability
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Team player
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Dependability
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Positive attitude