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cook

  • Calgary, AB, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Full-time
Closing date
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant
  • Fast food outlet or concession

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Supervision

  • Cook (general)

Additional information

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Benefits

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Other Benefits

  • Free parking available
More about this job

Responsibilities

Prepare and cook meals and individual dishes, including dishes for customers with food allergies or intolerances. Inspect and maintain kitchen areas, train and supervise kitchen staff, order supplies, manage inventory and records, and oversee kitchen operations.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The role requires working on-site in a fast-paced, physically demanding environment, with attention to detail and the ability to handle heavy loads, perform repetitive tasks, stand for extended periods, and work under pressure.

Skills

  • Meal Preparation
  • Cooking
  • Food Allergy Awareness
  • Kitchen Inspection
  • Staff Training
  • Supply Ordering
  • Kitchen Supervision
  • Inventory Management
  • Recordkeeping
  • Kitchen Operations
  • Attention to Detail
  • Dependability
  • Flexibility
  • Organization
  • Reliability
  • Teamwork

Benefits

  • Dental Plan
  • Health Care Plan
  • Vision Care Benefits
  • Free Parking

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership

Keywords

  • Restaurant
  • Fast Food
  • Food Preparation
  • Cooking
  • Complete Meals
  • Individual Dishes
  • Food Allergies
  • Food Intolerances
  • Kitchen Inspection
  • Staff Training
  • Food Handling
  • Supply Ordering
  • Kitchen Supervision
  • Inventory Management
  • Recordkeeping
  • Kitchen Operations
  • Food Service
  • Fast-Paced Environment
  • Heavy Loads
  • Public Transportation

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