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Location
259 rue de la merLongue-Pointe-de-Mingan, QCG0G 1V0
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Work location
On site
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Salary$22.35HOUR hourly / 30 to 60 hours per week
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Terms of employment
Seasonal employmentFull time
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Overtime required, Early morning, Morning, Day, Evening, Weekend, Shift, Flexible hours, To be determined, Overtime available
- Starts as early as 2027-03-15
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Benefits:
Health benefits, Other benefits
- vacancies
6 vacancies
- Source
Job Bank
#3686873
Overview
Languages
English or French
Education
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No degree, certificate or diploma
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
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Odours
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Cold/refrigerated
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Wet/damp
Work setting
Responsibilities
Tasks
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Unload fish and shellfish from fishing vessels and transport them by hand to the work area
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Use forklift to transport unloaded fish and shellfish from fishing vessels
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Transport fish and shellfish to work area
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Condition fish filets for wrapping or freezing
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Weigh fish or shellfish, record weight and pack fish in ice
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Clean machines and immediate work areas
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Measure and dump ingredients into hoppers of mixing and grinding machines
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Sort fish according to species, weight and destination
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Monitor quality and production levels
Additional information
Work conditions and physical capabilities
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Repetitive tasks
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Handling heavy loads
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Physically demanding
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Manual dexterity
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Attention to detail
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Hand-eye co-ordination
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Standing for extended periods
Weight handling
Personal suitability
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Efficient interpersonal skills
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Flexibility
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Reliability
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Team player
Benefits
Health benefits
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Dental plan
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Disability benefits
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Health care plan
Other benefits