Prairie Flour Mills Ltd

Located in the heart of Western Red Spring country near Winnipeg, Manitoba, our state-of-the-art flour milling operation ensures that every batch meets the highest standards of quality. Prairie Flour Mills Ltd. serves all facets of the North American food industry, including bakery and food-service distributors, as well as manufacturers. We offer a wide pallet of products, ranging from pita and pizza flours to our hallmark high-gluten bakers flours in a variety of bag sizes.

At Prairie Flour Mills, we believe that exceptional flour starts with the finest ingredients. We work closely with local farmers and grain elevators, forging strong partnerships to source the optimum wheat varieties for our signature flours. The ability to hand-select wheat at the source, together with one of the most advanced and automated milling facilities in North America, allows us to offer all our customers consistent quality flours at a competitive price.

We are proud members of the Canadian National Millers Association (CNMA) and the International Association of Operative Millers (IAOM).

We are proud to hold kosher certifications for our flour products through Kashruth Council of Canada (COR), ensuring they meet the strict dietary requirements of individuals who follow kosher practices. We offer a line of organic flours that are certified by the Organic Producers Association of Manitoba, guaranteeing that they are produced without the use of synthetic pesticides or genetically modified organisms (GMOs).