Find work in Canada.

488,425 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 14 mins ago
CC
Pizza Line Cook Part Time Seasonal
Compass Canada
Kitchener, ON
- Part-time
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Added 28 mins ago
ON_FORKLIFT - FORK_LIFT_OPERATOR_ON
eCycle Solutions Inc.
Mississauga, ON
Perform additional duties as assigned by the Production Supervisor.
Added 44 mins ago
CG
Patient Food Service Supervisor, Part Time
Compass Group Canada
Hamilton, ON
- Part-time
Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
Added 44 mins ago
S
Shift Supervisor
Sonoco
Brantford, ON
- Full-time
While reporting to the Production Superintendent, as the Shift Supervisor you will be responsible for the safety, quality, productivity, material handling, and cost performance of the…
Added 58 mins ago
CH
Food and beverage processing supervisor
Crest Hotel
Prince Rupert, BC
- Full-time
Minimize hazards at all stages of the food production process
Added 1 hour ago
A
Production Supervisor
Arrow
Woodstock, ON
- Full-time
Supervise and coordinate daily production activities within the welding and fabrication shop.
Added 1 hour ago
S
Manufacturing Supervisor
Shred-tech
Cambridge, ON
- Full-time
The Manufacturing Supervisor is responsible for supervising daily production activities related to the fabrication, assembly, testing and completion of mobile shredding trucks. This role…
Added 1 hour ago
MT
Production Supervisor
Modern Technical Staffing Inc.
Vaughan, ON
- $70,000 to $90,000 CAD / year
- Full-time
Our client in Vaughan is looking to hire a Production Supervisor. They are seeking someone who has been employed as a Production Supervisor in a facility where they oversaw CNC Machines,…
Added 1 hour ago
PH
Shift Supervisor / Institutional Cook - Minimum and Medium Security Units
Provincial Health Services Authority
Port Coquitlam, BC
- Full-time
…safety is inherent in all aspects of this position. The Shift Supervisor / Institutional Cook is in charge of kitchen operations during the shift and supervises designated Food Service…
Added 1 hour ago
PH
Medical Laboratory Technologist, Newborn Screening Prenatal Biochemistry
Provincial Health Services Authority
Vancouver, BC
- Full-time
…Liquid Chromatography for the majority of time. Notifies the supervisor of any malfunctions, abnormal results and other irregularities. Evaluates and verifies results and takes follow up…
Added 2 hours ago
Systems Mechanic
Mitsubishi Heavy Industries, Ltd.
Mississauga, ON
Reporting to the Production Supervisor, a Systems Mechanic is responsible for installation of wire harness on aircraft, wire connectors termination, troubleshooting, performing and…
Added 2 hours ago
A
Purchasing & Planning Supervisor
Armo-Tool
London, ON
- Full-time
We are seeking a results-driven Purchasing & Planning Supervisor to join our team in London, Ontario. This role is essential to ensuring efficient procurement, effective production…
Added 2 hours ago
MC
Systems Mechanic
MHI Canada Aerospace, Inc.
Mississauga, ON
- Internship
Reporting to the Production Supervisor, a Systems Mechanic is responsible for installation of wire harness on aircraft, wire connectors termination, troubleshooting, performing and…
Added 2 hours ago
Electrical Designer
JENOPTIK AG
Barrie, ON
You will provide Electrical Design solutions reporting directly to the Electrical Design Supervisor. Your level within the role will be determined by the skills and experience you bring…
Added 5 hours ago
I
Product Line Manager - Geomembrane & Specialty Market
IPG
NB · New Brunswick, Canada
- Full-time
Immediate Supervisor: VP Product Management and Customer Experience
Added 8 hours ago
UO
Heating Plant Operator II
University of Alberta
Edmonton, AB
- Full-time
The Heating Plant Operator II assists the Heating Plant Shift Supervisor in the safe and efficient operation of plant equipment involved in producing electricity, steam, demineralized…
Added 9 hours ago
R|
Research Assistant
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Full-time
Production and analysis of immunofluorescence data,
Added 9 hours ago
UO
CUPE - Winter 2027 - FEM2111A (Corrector)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
Added 9 hours ago
UO
CUPE - Winter 2027 - FEM2111A (TA)
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
…fields of employment, as well as on contemporary politics of production and…
Added 9 hours ago
UO
CUPE - Hiver 2027 - DVM3535 A00
University of Ottawa
Ottawa, ON · Social Sciences Building
- Part-time
La terre, la nourriture, et la culture de la production à la consommation; gestion des ressources naturelles; la faim, les famines, et les droits; les agricultures paysannes et…
Added 9 hours ago
MU
Audiovisual Assistant B (CIRMMT)
McGill University
Magog, QC
- Part-time
Under the direction of the immediate supervisor, the incumbent may perform some or all of the listed typical functions in the context of the installation and operation of equipment and…
Added 13 hours ago
AB
Industrial Electrician
Atlantic Beef Products Inc.
Albany, PE
- Full-time
At Atlantic Beef Products Inc, we value our employees. We employ the best and most talented professionals in our production, quality, maintenance, marketing, and management roles. We are a…
Added 13 hours ago
HS
Kindergarten Education Assistant - Children of St. Martha School
Holy Spirit Catholic School Division
Lethbridge, AB
- Part-time
Is able to provide supports and cues for sound production as directed by the Speech Language Pathologist;
Added 14 hours ago
AC
Concessions Manager
Aramark Canada
Halifax, NS
- Full-time
Supervise team regarding production, quality and control
Added 16 hours ago
Production Leader (Segment 2; Aerospace)
Schaeffler
Stratford, ON
Clean, bright and climate-controlled production areas;

Provincial Health Services Authority

Shift Supervisor / Institutional Cook - Minimum and Medium Security Units

Port Coquitlam, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 25, 2026
Posting language: English
Posted: Oct 26, 2026

Original job description

Job Summary

In accordance with the Mission, Vision and Values, and strategic directions of Provincial Health Services Authority patient safety is a priority and a responsibility shared by everyone at PHSA, and as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position. The Shift Supervisor / Institutional Cook is in charge of kitchen operations during the shift and supervises designated Food Service Workers within the Forensic Psychiatric Hospital providing under 200 meals per day. Plans preparation and cooking schedules, prepares and/or directs the preparation food items, and cooks and seasons food. Ensures appropriate food rotations, quality and quantity control, safety and sanitation standards are followed, and the maintenance of work areas and equipment.

Duties/Accountabilities

Supervises the day-to-day work of a shift by methods such as coordinating the work flow in the kitchen and maintaining shift food production and schedules; providing work direction, orientation and training to Food Service Workers; assigning and monitoring work, and calling in casual replacements when required, providing guidance and advice to facilitate resolutions to work problems, troubleshooting and documenting problems, and referring unresolved problems to Manager; and evaluating work for safe food preparation and cleanliness to ensure standards of quality and quantity are maintained. Evaluating employee performance.
Plans preparation and cooking schedules by reviewing menus and recipes, developing menus as requested, ensuring supplies coincide with menus and stored supplies are taken out for the next day, determining best preparation method for perishable supplies to maximize food use, and recommending changes to menus.
Prepares and/or directs the preparation of food items including breakfast, lunch, dinner, special dietary items, catering items, and snacks by following established menus, recipes and quantity quotas, determining ingredients and quantities required, assembling ingredients and equipment required for cooking, and substituting ingredients as required.
Cooks and seasons food items such as soups, starches, meats, poultry, vegetables, and deserts by methods/procedures such as roasting, frying, grilling, steaming, poaching, boiling, and baking. Slices food items such as meat and poultry and control portioning of food items to ensure recipe yield meets assigned quantity quotas.
Ensures quantity and quality control by performing duties such as monitoring yield and portion control, taking food samples, and testing food items for palatability and temperature and adjusting as needed in accordance with departmental guidelines.
Maintains food supplies in work area by monitoring levels, counting inventory and recording missing foods and supplies, and rotating food in order to minimize spoilage and waste.
Receives and stores food items by methods such as receiving deliveries of stored items and supplies and checks for damage and quality and validates receipt as ordered; storing deliveries in appropriate areas such as meat in the freezer and produce in the refrigerator; and taking inventory and completes food supply order forms.
Ensures safety practices and procedures are adhered to by designated staff. Maintains established safety and sanitation standards by monitoring food handling and holding procedures to ensure they are in accordance with Food Safe protocols and reporting equipment malfunctions to supervisor. Completes related records and reports as required.
Ensures maintenance of work areas such as kitchen, dining room, food preparation and storage areas by ensuing work area are kept clean and tidy, telephoning for equipment repairs and documenting equipment maintenance requirements, moving supplies of meat, sugar, flour and other cooking equipment, performing cleaning duties such as sweeping floors, cleaning and sanitizing, counter tops, sinks, machines and equipment, and spot washing walls and splash areas; and removes garbage as required.
Performs clerical duties such as answering the telephone, documenting food, fridge and dishwasher temperatures, and cleaning audits.
Performs other related duties as assigned.

Qualifications

Education, Training and Experience

Graduation from a recognized 12 month program in cooking plus two (2) year’s recent, related experience, or an equivalent combination of education, training and experience.
Food Safe Certificate.

Skills And Abilities

Ability to communicate effectively both verbally and in writing.
Ability to deal with others effectively.
Physical ability to carry out the duties of the position.
Ability to supervise.
Ability to organize work.
Ability to operate related equipment.

Apply About employer

More about this job

Responsibilities

Supervise kitchen operations and Food Service Workers during the shift, coordinating production schedules, training staff, and ensuring food safety, sanitation, and quality standards. Plan menus and food preparation, cook and portion meals, manage supplies and inventory, maintain kitchen equipment and work areas, and complete required records.

Requirements

Requires graduation from a recognized 12-month cooking program and two years of recent related experience, or an equivalent combination of education, training, and experience. A Food Safe Certificate is required, along with communication, supervisory, organizational, interpersonal, physical, and equipment-operation abilities.

Skills

Kitchen Supervision
Food Preparation
Cooking
Menu Planning
Food Safety
Food Sanitation
Inventory Management
Portion Control
Quality Control
Staff Training
Work Scheduling
Food Safe Protocols
Communication
Organization
Equipment Operation

Visa sponsorship

Not detected in the job text

Keywords

Institutional Cooking
Food Service
Kitchen Operations
Food Service Workers
Food Safe Certificate
Food Safe Protocols
Menu Planning
Recipe Preparation
Meal Production
Special Diets
Catering
Food Handling
Food Holding
Food Safety
Sanitation
Inventory Management
Food Rotation
Portion Control
Quality Control
Temperature Monitoring
Supply Ordering
Staff Supervision
Employee Training
Work Scheduling
Equipment Maintenance
Cleaning Audits

Report this job