cook
- Niagara Falls, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Work conditions and physical capabilities
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- Cook (general)
Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, inspect and clean kitchen areas, and train and supervise kitchen staff. Maintain food, supply, and equipment inventories and records, organize buffets and banquets, and manage kitchen operations.
Requirements
A secondary school graduation certificate and 1 to less than 2 years of experience are specified. The role requires dependability, strong oral communication, flexibility, organization, reliability, and teamwork, as well as the ability to work in a fast-paced environment, handle repetitive tasks, stand for extended periods, and work under pressure.
Skills
- Meal Preparation
- Cooking
- Kitchen Inspection
- Staff Training
- Kitchen Supervision
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Buffet Organization
- Banquet Organization
- Kitchen Operations
- Oral Communication
- Dependability
- Flexibility
- Organization
- Teamwork
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Restaurant
- Cook
- Meal Preparation
- Cooking
- Kitchen Operations
- Food Service
- Kitchen Inspection
- Staff Training
- Food Handling
- Kitchen Supervision
- Inventory Management
- Record Keeping
- Food Supplies
- Kitchen Equipment
- Buffets
- Banquets
- Fast-Paced Environment
- Repetitive Tasks
- Working Under Pressure
- Teamwork