cook
- Chilliwack, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Personal suitability
Other benefits
Languages
English
Education
- No degree, certificate or diploma
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Personal suitability
- Excellent oral communication
- Organized
- Reliability
- Team player
Other benefits
- Free parking available
More about this job
Responsibilities
Prepare and cook complete meals or individual dishes, inspect kitchen and food service areas, and supervise kitchen staff and helpers. Maintain inventory and records for food, supplies, and equipment, and clean kitchen and work areas.
Requirements
The role requires one year to less than two years of experience; no degree, certificate, or diploma is required. Candidates should demonstrate excellent oral communication, organization, reliability, and teamwork.
Skills
- Meal Preparation
- Cooking
- Kitchen Inspection
- Kitchen Staff Supervision
- Inventory Management
- Record Keeping
- Kitchen Cleaning
- Oral Communication
- Organization
- Reliability
- Teamwork
Benefits
- Free Parking
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Restaurant
- Cooking
- Meal Preparation
- Food Service
- Kitchen Operations
- Kitchen Staff Supervision
- Inventory Management
- Record Keeping
- Food Supplies
- Kitchen Equipment
- Kitchen Cleaning
- Oral Communication
- Organization
- Reliability
- Teamwork