cook, ethnic foods
- London, ON, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Cuisine specialties
Work conditions and physical capabilities
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Cuisine specialties
- Vegetarian
Work conditions and physical capabilities
- Attention to detail
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
More about this job
Responsibilities
The role involves managing kitchen operations, including menu planning, food preparation, and supervising kitchen staff. Responsibilities also include coordinating special events, managing inventory, and maintaining kitchen cleanliness.
Requirements
Candidates must have a high school graduation certificate and between one to two years of experience. The role requires the ability to handle physically demanding tasks and work under pressure.
Skills
- Menu Planning
- Food Preparation
- Kitchen Management
- Staff Training
- Inventory Management
- Budgeting
- Vegetarian Cuisine
- Event Coordination
- Food Safety
- Staff Supervision
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Manufacturing
- Trades
Keywords
- Ethnic Foods
- Vegetarian Cuisine
- Kitchen Operations
- Food Portioning
- Buffets
- Banquets
- Food Handling
- Hospitality
- Restaurant Management
- Food Requirements